Yaourt brassé vanille
Packaged product Milch und Eier Milsa
Yaourt brassé vanille contains 87 kcal per 100 g. A Serving, 125 g (125 g) provides about 109 kcal.
Roughly 59 % of its calories come from carbohydrates, with 29 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (93 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87 kcal | |
| Total fat L | 2,8 g | 4 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 12 g | |
| Added sugars L | 9,5 g | 19 % |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 59 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gin the lowest quarter of Milch und Eier (median 3,7 g)
- Sugars12 gabove the median for Milch und Eier (median 11,6 g)
- Fat2,8 gbelow the median for Milch und Eier (median 3,1 g)
- Saturated fat1,9 gbelow the median for Milch und Eier (median 2 g)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milsa
- Barcode
- 26047706
- Quantity
- 500 g e (4 * 125 g)
- Label serving
- 125 g
- Category
- Vanillejoghurt
- Packaging
- Plastic,pot,Cardboard,fresh,fr:etui-en-carton,fr:pot-en-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ entier (origine : France), sucre 9,5%, eau, poudre de _lait_ écrémé (origine : France), amidon modifié de maïs, arôme naturel de vanille, épaississants : pectines - gomme guar, correcteurs d'acidité : acide citrique - citrate de sodium, grains de vanille épuisée, colorant : riboflavine, ferments lactiques (contient lait). Décor : grains de vanille épuisée.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fruchtjoguhrt mild Vanille Lobetaler | 87 | 3,3 g | 12,1 g | 2,9 g |
| Yaourt au lait frais de vache à la Vanille Bio YOGOURMAND | 87 | 3,1 g | 11,3 g | 3,3 g |
| Yogur sabor vainilla Kalise | 87 | 3,6 g | 14 g | 1,8 g |
| Der Große Bauer Vanille Joghurt Bauer | 87 | 3,3 g | 11,8 g | 3 g |
| Yaout chevre fromagerie Ebrard | 87 | 3,4 g | 9,6 g | 3,5 g |
| Yaourt vanille La Vie Claire | 87 | 3,8 g | 9,9 g | 2,3 g |
| Yaourt au lait frais de vache vanille YOgourmand YOgourmand | 87 | 3,1 g | 11,3 g | 3,3 g |
| Yaourt de Brebis à la Vanille La Bergerie | 87 | 5 g | 10,6 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaourt brassé vanille?
100 g of Yaourt brassé vanille has 87 kcal. Serving, 125 g (125 g): about 109 kcal.
How much protein is in Yaourt brassé vanille?
Yaourt brassé vanille contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,5 g in Serving, 125 g (125 g). About 13 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,7 g).
How many carbs are in Yaourt brassé vanille?
Yaourt brassé vanille has 13 g of total carbohydrates per 100 g, including 0 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaourt brassé vanille?
Yaourt brassé vanille contains 2,8 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Yaourt brassé vanille?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26047706. License: ODbL 1.0 (Open Food Facts). Source record dated 2. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.