Wintersteaks - Rostbrätl

Packaged product Mahlzeiten und Gerichte Eberswalder

Wintersteaks - Rostbrätl contains 178 kcal per 100 g. A Serving, 150 g (150 g) provides about 267 kcal.

Roughly 61 % of its calories come from fat, with 38 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 139 kcal per 100 g across 327 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wintersteaks - Rostbrätl by Eberswalder, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
178kcal per 100 g
17 gprotein
0,6 gcarbohydrates
12 gfat
267kcal in Serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 178 kcal
Total fat L 12 g 15 %
Saturated fat L 4,7 g 24 %
Sodium L 320 mg 14 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber not reported
Total sugars L 0,3 g
Protein L 17 g 34 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 1 %Fat: 61 %178kcal / 100 g
  • Protein 38 %
  • Carbohydrates 1 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gin the top quarter of Mahlzeiten und Gerichte (median 7,5 g)
  • Sugars0,3 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,6 g)
  • Fat12 gin the top quarter of Mahlzeiten und Gerichte (median 6,7 g)
  • Saturated fat4,7 gin the top quarter of Mahlzeiten und Gerichte (median 2,2 g)
  • Sodium320 mgbelow the median for Mahlzeiten und Gerichte (median 368 mg)
  • Protein per 100 kcal9,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eberswalder
Barcode
2449490003425
Quantity
342 g
Label serving
150 g
Category
Mahlzeiten mit Fleisch
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

90% Schweinefleisch, Speisesenf (Wasser, Senfsaat, Branntweinessig. Speisesalz, Zucker, Gewürze), Bier (Wasser, Gerstenmalz, Hopfenextrakt), Speisesalz, Gewürze (enthält Braunsenfsaat), Tomatenmark.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzTomatenEssigZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wintersteaks - Rostbrätl?

100 g of Wintersteaks - Rostbrätl has 178 kcal. Serving, 150 g (150 g): about 267 kcal.

Is Wintersteaks - Rostbrätl high in protein?

Wintersteaks - Rostbrätl contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 25,5 g in Serving, 150 g (150 g). About 38 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 7,5 g).

How many carbs are in Wintersteaks - Rostbrätl?

Wintersteaks - Rostbrätl has 0,6 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wintersteaks - Rostbrätl?

Wintersteaks - Rostbrätl contains 12 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).

How much sodium is in Wintersteaks - Rostbrätl?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. Januar 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2449490003425. License: ODbL 1.0 (Open Food Facts). Source record dated 6. Januar 2024. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.