Whey Protein Isolate (Dark Chocolate)
Packaged product Süßigkeiten und Desserts The Func. Lab
Whey Protein Isolate (Dark Chocolate) contains 374 kcal per 100 g. A Serving, 35 g (35 g) provides about 131 kcal.
Roughly 89 % of its calories come from protein, with 7 % from carbohydrates and 4 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 1,1 g | 6 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 317 mg | 14 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 80 g | 160 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 89 %
- Carbohydrates 7 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein80 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber1,1 gbelow the median for Süßigkeiten und Desserts (median 2 g)
- Sugars0 gin the lowest quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat1,7 gin the lowest quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat1,1 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sodium317 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal21,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The Func. Lab
- Barcode
- 8906199681230
- Label serving
- 35 g
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegan Protein - Chocolate Silk The Protein Works | 374 | 85 g | 6,6 g | 1,3 g |
| Honey Graham Protein Whey More | 374 | 74,8 g | 6,2 g | 6,2 g |
| Cake Imperial Jean Latapie | 374 | 4,5 g | 58 g | 13 g |
| Sweet & Fluffy 2 Strawberry & Cream muffins Asda | 374 | 5,1 g | 45 g | 19 g |
| Chocolate chip muffins Meijer | 374 | 6,1 g | 48,5 g | 19,2 g |
| Biscuit de pain d'épices Schweizer | 374 | 3,8 g | 75 g | 7 g |
| 4 caramalised apple crumble pies Tesco | 374 | 1,3 g | 58,9 g | 14,4 g |
| Protein Pancake Mix MYPROTEIN | 374 | 64 g | 15,4 g | 6,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey Protein Isolate (Dark Chocolate)?
100 g of Whey Protein Isolate (Dark Chocolate) has 374 kcal. Serving, 35 g (35 g): about 131 kcal.
Is Whey Protein Isolate (Dark Chocolate) high in protein?
Whey Protein Isolate (Dark Chocolate) contains 80 g of protein per 100 g (160 % of the 50 g Daily Value), or 28 g in Serving, 35 g (35 g). About 89 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Whey Protein Isolate (Dark Chocolate)?
Whey Protein Isolate (Dark Chocolate) has 6,3 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey Protein Isolate (Dark Chocolate)?
Whey Protein Isolate (Dark Chocolate) contains 1,7 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Whey Protein Isolate (Dark Chocolate)?
100 g contains 317 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906199681230. License: ODbL 1.0 (Open Food Facts). Source record dated 22. Juli 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.