Weizen Sandwich

Packaged product Getränke REWE Bio

Weizen Sandwich contains 262 kcal per 100 g.

Roughly 74 % of its calories come from carbohydrates, with 14 % from protein and 12 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 382 kcal per 100 g across 746 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Weizen Sandwich by REWE Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
262kcal per 100 g
8,6 gprotein
46,9 gcarbohydrates
3,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 3,5 g 4 %
Saturated fat L 0,5 g 3 %
Sodium L 492 mg 21 %
Total carbohydrates L 46,9 g 17 %
Dietary fiber L 4,4 g 16 %
Total sugars L 4,3 g
Added sugars L 2,2 g 4 %
Protein L 8,6 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 74 %Fat: 12 %262kcal / 100 g
  • Protein 14 %
  • Carbohydrates 74 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,6 gin the lowest quarter of Getränke (median 11 g)
  • Fiber4,4 gbelow the median for Getränke (median 4,8 g)
  • Sugars4,3 gabove the median for Getränke (median 4 g)
  • Fat3,5 gin the lowest quarter of Getränke (median 5,2 g)
  • Saturated fat0,5 gin the lowest quarter of Getränke (median 0,9 g)
  • Sodium492 mgabove the median for Getränke (median 480 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
REWE Bio
Barcode
4337256596312
Quantity
375g
Category
Braten
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl', Wasser, Rohrohrzucker¹, Rapsol, Hefe, Meersalz, Weizengluten', Leinsamenmehl¹, Säuerungsmittel (Apfelsäure), Ethanol¹. aus kontrolliert biologischer Landwirtschaft.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerRaps (Rübsenöl)HefeSalz

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Toast Classic Tvojih 5 minuta 262 7,4 g 51,5 g 2,3 g
Reilu täysjyvä Oululainen 262 12,3 g 38,7 g 3,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Weizen Sandwich?

100 g of Weizen Sandwich has 262 kcal.

How much protein is in Weizen Sandwich?

Weizen Sandwich contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 11 g).

How many carbs are in Weizen Sandwich?

Weizen Sandwich has 46,9 g of total carbohydrates per 100 g, including 4,4 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Weizen Sandwich?

Weizen Sandwich contains 3,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Weizen Sandwich?

100 g contains 492 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337256596312. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.