Walnut Sourdough Bread

Packaged product Brot und Backwaren Première Moisson

Walnut Sourdough Bread contains 338 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 35 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 263 kcal per 100 g across 7.835 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Walnut Sourdough Bread by Première Moisson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
9,1 gprotein
45,5 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 13 g 17 %
Saturated fat L 1,3 g 6 %
Sodium L 442 mg 19 %
Total carbohydrates L 45,5 g 17 %
Dietary fiber L 2,6 g 9 %
Total sugars L 1,3 g
Protein L 9,1 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 54 %Fat: 35 %338kcal / 100 g
  • Protein 11 %
  • Carbohydrates 54 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,1 gabove the median for Brot und Backwaren (median 8,9 g)
  • Fiber2,6 gbelow the median for Brot und Backwaren (median 3,3 g)
  • Sugars1,3 gin the lowest quarter of Brot und Backwaren (median 3,1 g)
  • Fat13 gin the top quarter of Brot und Backwaren (median 3,6 g)
  • Saturated fat1,3 gin the top quarter of Brot und Backwaren (median 0,4 g)
  • Sodium442 mgbelow the median for Brot und Backwaren (median 467 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Première Moisson
Barcode
0029145035500
Category
Brote
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Walnut Sourdough Bread?

100 g of Walnut Sourdough Bread has 338 kcal.

How much protein is in Walnut Sourdough Bread?

Walnut Sourdough Bread contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 8,9 g).

How many carbs are in Walnut Sourdough Bread?

Walnut Sourdough Bread has 45,5 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Walnut Sourdough Bread?

Walnut Sourdough Bread contains 13 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

How much sodium is in Walnut Sourdough Bread?

100 g contains 442 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0029145035500. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.