Wafer

Packaged product Süßigkeiten und Desserts

Wafer contains 567 kcal per 100 g. A Serving, 5 PIECES, 30 g (30 g) provides about 170 kcal.

Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 464 kcal per 100 g across 14.044 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

567kcal per 100 g
6,7 gprotein
66,7 gcarbohydrates
23,3 gfat
170kcal in Serving, 5 PIECES, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 567 kcal
Total fat L 23,3 g 30 %
Saturated fat L 10 g 50 %
Trans fat L 3,3 g
Cholesterol L 10 mg 3 %
Sodium L 100 mg 4 %
Total carbohydrates L 66,7 g 24 %
Dietary fiber L 3,3 g 12 %
Total sugars L 36,7 g
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 53 %Fat: 42 %567kcal / 100 g
  • Protein 5 %
  • Carbohydrates 53 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gabove the median for Süßigkeiten und Desserts (median 6,4 g)
  • Fiber3,3 gabove the median for Süßigkeiten und Desserts (median 3 g)
  • Sugars36,7 gin the top quarter of Süßigkeiten und Desserts (median 27 g)
  • Fat23,3 gin the top quarter of Süßigkeiten und Desserts (median 19 g)
  • Saturated fat10 gabove the median for Süßigkeiten und Desserts (median 7,6 g)
  • Sodium100 mgin the lowest quarter of Süßigkeiten und Desserts (median 250 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 567 kcal567 kcal
Protein 6,7 g6,7 g
Carbohydrates 66,7 g66,7 g
Fat 23,3 g23,3 g
Fiber 3,3 g3,3 g
Sugars 36,7 g36,7 g
Sodium 100 mg100 mg

Product details

Barcode
0027154370896
Label serving
5 PIECES (30 g)
Category
Kekse
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, sugar, palm oil, sunflower oil, dextrose, low-fat cocoa powder, whey powder, skim milk powder, artificial flavors, lecithin, egg yolk powder, ammonium and sodium bicarbonates, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerPalmölSonnenblumenölEiSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wafer?

100 g of Wafer has 567 kcal. Serving, 5 PIECES, 30 g (30 g): about 170 kcal.

How much protein is in Wafer?

Wafer contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in Serving, 5 PIECES, 30 g (30 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,4 g).

How many carbs are in Wafer?

Wafer has 66,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 36,7 g of sugars.

How much fat is in Wafer?

Wafer contains 23,3 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Wafer?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1933406. License: CC0 1.0 (U.S. public domain). Source record dated 7. September 2018. Imported 6. November 2026.
  • Open Food Facts, record 0027154370896. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.