Vitalgebäck
Packaged product Süßigkeiten und Desserts Gut Bio
Vitalgebäck contains 507 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 398 kcal per 100 g across 1.979 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 507 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 8,2 g | 41 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 33 g | |
| Added sugars L | 25 g | 50 % |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gabove the median for Süßigkeiten und Desserts (median 5,3 g)
- Sugars33 gin the top quarter of Süßigkeiten und Desserts (median 25 g)
- Fat26 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
- Saturated fat8,2 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
- Sodium68 mgin the lowest quarter of Süßigkeiten und Desserts (median 250 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
PRIGES BIO-VITALGEBACK mit Erdnüssen und Cranberries taten: Rohrzucker, Maltodextrine", 11% Erdnüsse", Sesam", Mais, speln, Sonnenblumenöl", 6 % Cranberries", Honig", Magermilchpulver", Gerstenmalzextrakt", Emulgator: Lecithine", Speisesalz. "aus kontrolliert biologischer Landwirtschaft. Kann Spuren von Ei, Soja und Schalenfrüchten enthalten. Ungeöffnet
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ErdnussSonnenblumenölHonigSalzZucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Loco's White mini Consum | 507 | 4,8 g | 49 g | 32 g |
| Vitalgebäck - Cranberrys REWE Bio | 507 | 6,1 g | 60,8 g | 25,8 g |
| Gofres de huevos frescos Mildred | 507 | 7,7 g | 46 g | 33 g |
| Kakao-Kipferl Wicklein | 507 | 7,3 g | 58,4 g | 26,3 g |
| organic coconut wafer rolls Ceres Organics | 507 | 5,3 g | 68,4 g | 23,7 g |
| Baumkuchenspitzen Rosengarten | 508 | 7,3 g | 40,2 g | 34,2 g |
| Nut selection hazelnut Loacker | 508 | 8,8 g | 60 g | 25 g |
| Kaffeegebäck-Spezialitäten Butter Aldi | 508 | 5,9 g | 64 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vitalgebäck?
100 g of Vitalgebäck has 507 kcal.
How much protein is in Vitalgebäck?
Vitalgebäck contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,3 g).
How many carbs are in Vitalgebäck?
Vitalgebäck has 61 g of total carbohydrates per 100 g, including 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vitalgebäck?
Vitalgebäck contains 26 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
How much sodium is in Vitalgebäck?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458089579. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.