Viennese Whirl

Packaged product Sonstige Lebensmittel Brontë

Viennese Whirl contains 532 kcal per 100 g. A Serving, 30 g (30 g) provides about 160 kcal.

Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

532kcal per 100 g
5,9 gprotein
57 gcarbohydrates
29 gfat
160kcal in Serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 532 kcal
Total fat L 29 g 37 %
Saturated fat L 11 g 55 %
Sodium L 640 mg 28 %
Total carbohydrates L 57 g 21 %
Dietary fiber L 2,1 g 8 %
Total sugars L 20 g
Added sugars L 0 g 0 %
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 44 %Fat: 51 %532kcal / 100 g
  • Protein 5 %
  • Carbohydrates 44 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gbelow the median for Sonstige Lebensmittel (median 6,9 g)
  • Fiber2,1 gabove the median for Sonstige Lebensmittel (median 1,8 g)
  • Sugars20 gin the top quarter of Sonstige Lebensmittel (median 3,5 g)
  • Fat29 gin the top quarter of Sonstige Lebensmittel (median 6,4 g)
  • Saturated fat11 gin the top quarter of Sonstige Lebensmittel (median 1,9 g)
  • Sodium640 mgin the top quarter of Sonstige Lebensmittel (median 236 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brontë
Barcode
0072417833892
Label serving
30 g
Category
Sonstige Lebensmittel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

146182 NUTRITIONAL INFORMATION Typical Values Per 100g Per serving (2 biscuits)* Energy KJ 2224 kJ 667 kJ Energy kcal 532 kcal 160 kcal Fat 29g 8.7g of which saturates 11g 3.3g Carbohydrate 57g 17g of which sugars 20g 6.0g Fibre 2.1g 0.6g Protein 5.9g 1.8g Salt 0.64g 0.19g *2 biscuits (30g). 1 serving per pack 2 vanilla flavour biscuits. Ingredients: Wheat flour (Wheat flour, Calcium carbonate, Niacin, Iron, Thiamin), Sugar, Palm oil, Rapeseed oil, Skimmed milk powder, Salt, Flavourings, Colours (Annatto bixin, Curcumin). For allergens, including cereals containing gluten, see ingredients in bold. Suitable for vegetarians. Store in a cool, dry place away from strong light. For Best Before End see side of pack. MA L5133 WR19 11:7

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Bile de chocolat lait Confiserie Adam 532 6,4 g 57 g 30 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Viennese Whirl?

100 g of Viennese Whirl has 532 kcal. Serving, 30 g (30 g): about 160 kcal.

How much protein is in Viennese Whirl?

Viennese Whirl contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,8 g in Serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 6,9 g).

How many carbs are in Viennese Whirl?

Viennese Whirl has 57 g of total carbohydrates per 100 g, including 2,1 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Viennese Whirl?

Viennese Whirl contains 29 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Viennese Whirl?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072417833892. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Mai 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.