Viande séchée des Grisons

Packaged product Fleisch Maestade

Viande séchée des Grisons contains 191 kcal per 100 g.

Roughly 81 % of its calories come from protein, with 16 % from fat and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (195 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Viande séchée des Grisons by Maestade, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
191kcal per 100 g
39 gprotein
1 gcarbohydrates
3,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 191 kcal
Total fat L 3,5 g 4 %
Saturated fat L 0 g 0 %
Sodium L 1.920 mg 83 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 5,6 g 11 %
Protein L 39 g 78 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81 %Carbohydrates: 2 %Fat: 16 %191kcal / 100 g
  • Protein 81 %
  • Carbohydrates 2 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein39 gin the lowest quarter of Fleisch (median 40 g)
  • Sugars0 gin the lowest quarter of Fleisch (median 0,5 g)
  • Fat3,5 gbelow the median for Fleisch (median 3,8 g)
  • Saturated fat0 gin the lowest quarter of Fleisch (median 1,6 g)
  • Protein per 100 kcal20,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maestade
Barcode
4056489187042
Label serving
100
Category
Fleisch der Grillen
Packaging
Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de bœur, sel de cu épices, extrait d'épices, dextrose, sucre, conservateur: nitrate de potassium; antioxydants: ascorba de sodium, citrates de sodium. di manzo sale

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

Similar products

FoodCaloriesProteinCarbsFat
Viande des Grisons Boucheries André 191 40 g 1 g 3 g
Viande des grisons graubonden 191 40 g 1 g 3 g
Viande des grisons Terrasuisse 191 40 g 1 g 1 g
Viande séchée des Grisons Terrasuisse 191 40 g 1 g 3 g
Viande des grisons Terrasuisse 191 40 g 1 g 3 g
Viande de Grisons Merle 191 40,6 g 0,6 g 2,9 g
Viande des grisons Delhaize 191 38 g 1,5 g 3,5 g
Viande de Grisons Saint Alby 191 40,6 g 0,6 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Viande séchée des Grisons?

100 g of Viande séchée des Grisons has 191 kcal.

Is Viande séchée des Grisons high in protein?

Viande séchée des Grisons contains 39 g of protein per 100 g (78 % of the 50 g Daily Value). About 81 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 40 g).

How many carbs are in Viande séchée des Grisons?

Viande séchée des Grisons has 1 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Viande séchée des Grisons?

Viande séchée des Grisons contains 3,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Viande séchée des Grisons?

100 g contains 1.920 mg of sodium, 83 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489187042. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.