Viande des Grisons
Packaged product Fleisch Monoprix
Viande des Grisons contains 193 kcal per 100 g. A Serving, 40 g (40 g) provides about 77 kcal.
Roughly 83 % of its calories come from protein, with 16 % from fat and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (194 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 193 kcal | |
| Total fat L | 3,4 g | 4 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 1.760 mg | 77 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 2,2 g | 4 % |
| Protein L | 40 g | 80 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 83 %
- Carbohydrates 1 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat3,4 gbelow the median for Fleisch (median 3,7 g)
- Saturated fat1,4 gbelow the median for Fleisch (median 1,6 g)
- Sodium1.760 mgin the lowest quarter of Fleisch (median 1.920 mg)
- Protein per 100 kcal20,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix
- Barcode
- 3350033305311
- Quantity
- 80 g
- Label serving
- 40 g
- Category
- Fleisch der Grillen
- Packaging
- Plastic,Film,protective gas,Tray
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande bovine, sel, dextrose de maïs, épices et aromates (poivre, ail, laurier, genièvre, clou de girofle), conservateur : nitrate de potassium, antioxydant : ascorbate de sodium, ferments.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bündnerfleisch DeliSwiss | 193 | 41 g | 0,5 g | 3 g |
| Viande des grisons Bigler | 193 | 41 g | 1 g | 3 g |
| Viande des Grisons Monoprix | 193 | 40 g | 0,5 g | 3,4 g |
| Viande des Grisons Savognin | 193 | 41 g | 0,5 g | 3 g |
| Viande des Grisons Dia | 192 | 40 g | 0,6 g | 3,3 g |
| Viande des grisons Charcupac | 194 | 40 g | 0,5 g | 3,4 g |
| Viande des grisons Aoste | 194 | 38 g | 1,5 g | 4 g |
| Viande des grisons Aoste | 194 | 38 g | 1,5 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Viande des Grisons?
100 g of Viande des Grisons has 193 kcal. Serving, 40 g (40 g): about 77 kcal.
Is Viande des Grisons high in protein?
Viande des Grisons contains 40 g of protein per 100 g (80 % of the 50 g Daily Value), or 16 g in Serving, 40 g (40 g). About 83 % of its calories come from protein.
How many carbs are in Viande des Grisons?
Viande des Grisons has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Viande des Grisons?
Viande des Grisons contains 3,4 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Viande des Grisons?
100 g contains 1.760 mg of sodium, 77 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033305311. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.