Véritable - Petit écolier
Packaged product Süßigkeiten und Desserts LU
Véritable - Petit écolier contains 500 kcal per 100 g. A Serving, 25 g (25 g) provides about 125 kcal.
Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (499 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 40 g | |
| Added sugars L | 17,1 g | 34 % |
| Protein L | 6,5 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 52 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gbelow the median for Süßigkeiten und Desserts (median 6,8 g)
- Sugars40 gin the top quarter of Süßigkeiten und Desserts (median 38 g)
- Fat24 gabove the median for Süßigkeiten und Desserts (median 23 g)
- Saturated fat15 gabove the median for Süßigkeiten und Desserts (median 14 g)
- Sodium240 mgabove the median for Süßigkeiten und Desserts (median 210 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- LU
- Barcode
- 30027084
- Quantity
- 25 g
- Label serving
- 25 g
- Category
- Keks mit Milchschokoladen-Abdeckung
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Petit Beurre 52 % : Farine de BLÉ 68,1 %, sucre, BEURRE pâtissier 14,7 %, LAIT écrémé en poudre, poudre à lever (carbonate acide d'ammonium, carbonate acide de sodium, diphosphate disodique), sel, correcteur d'acidité (acide citrique). Chocolat au lait 48 % : Sucre, beurre de cacao, pâte de cacao, LAIT écrémé en poudre, sirop de glucose, BEURRE pâtissier, émulsifiant (lécithine de SOJA), arôme vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSalzKakaobutterGlucosesirupWeizenmehl
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|---|---|---|---|---|
| crispy CRÊPES FRENCH BISCUITS enrobed in MILK CHOCOLATE KIRKLAND | 500 | 6,7 g | 70 g | 20 g |
| Chocolate Shortbread, Whole Milk Gut & Günstig | 500 | 7,1 g | 61,4 g | 24,3 g |
| Véritable Petit écolier Chocolat au lait LU | 500 | 6,5 g | 65 g | 24 g |
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| Petit ecolier 3x150g lait lot Lu | 500 | 6,5 g | 65 g | 24 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Véritable - Petit écolier?
100 g of Véritable - Petit écolier has 500 kcal. Serving, 25 g (25 g): about 125 kcal.
How much protein is in Véritable - Petit écolier?
Véritable - Petit écolier contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,6 g in Serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,8 g).
How many carbs are in Véritable - Petit écolier?
Véritable - Petit écolier has 65 g of total carbohydrates per 100 g, including 2,6 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Véritable - Petit écolier?
Véritable - Petit écolier contains 24 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Véritable - Petit écolier?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 30027084. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.