Velouté de Potiron
Packaged product Suppen und Saucen Eric Bur
Velouté de Potiron contains 28 kcal per 100 g.
Roughly 76 % of its calories come from carbohydrates, with 13 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 37 kcal per 100 g across 189 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 28 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 5,3 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,6 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 76 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the top quarter of Suppen und Saucen (median 0,7 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,9 g)
- Sugars3,6 gin the top quarter of Suppen und Saucen (median 2,1 g)
- Fat0,4 gin the lowest quarter of Suppen und Saucen (median 1,6 g)
- Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,7 g)
- Sodium120 mgin the lowest quarter of Suppen und Saucen (median 260 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eric Bur
- Barcode
- 3144550016320
- Category
- Cream of pumpkin soups
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Velouté de potiron & carottes BIO Liebig | 28 | 0,6 g | 4,2 g | 0,7 g |
| Velouté de potiron BIO GB Foods France | 28 | 0,5 g | 4,5 g | 0,7 g |
| Veloute De Potiron 50CL M. de Turenne | 28 | 0,6 g | 2,6 g | 1,5 g |
| Velouté potiron & châtaigne Priméal | 28 | 0,5 g | 4,1 g | 0,9 g |
| Velouté de potiron Carrefour | 28 | 0,7 g | 2,6 g | 1,5 g |
| Soupe velouté de potiron Liebig | 28 | 0,7 g | 4,2 g | 0,7 g |
| Knorr Soupe Liquide Douceur de Potiron Chataigne Knorr | 28 | 0,6 g | 4,6 g | 0,6 g |
| velouté de potiron et châtaigne Liebig | 29 | 0,5 g | 4,8 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Velouté de Potiron?
100 g of Velouté de Potiron has 28 kcal.
How much protein is in Velouté de Potiron?
Velouté de Potiron contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 0,7 g).
How many carbs are in Velouté de Potiron?
Velouté de Potiron has 5,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Velouté de Potiron?
Velouté de Potiron contains 0,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Velouté de Potiron?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3144550016320. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.