Vellutata Bieta e Cavolfiore

Packaged product Mahlzeiten und Gerichte MD

Vellutata Bieta e Cavolfiore contains 52 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 37 % from fat and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vellutata Bieta e Cavolfiore by MD, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
52kcal per 100 g
1,5 gprotein
6,2 gcarbohydrates
2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52 kcal
Total fat L 2 g 3 %
Saturated fat L 0,4 g 2 %
Sodium L 240 mg 10 %
Total carbohydrates L 6,2 g 2 %
Dietary fiber L 1 g 4 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 1,5 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 51 %Fat: 37 %52kcal / 100 g
  • Protein 12 %
  • Carbohydrates 51 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,5 gin the lowest quarter of Mahlzeiten und Gerichte (median 10 g)
  • Fiber1 gbelow the median for Mahlzeiten und Gerichte (median 1,7 g)
  • Sugars1,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,6 g)
  • Fat2 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,2 g)
  • Saturated fat0,4 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,7 g)
  • Sodium240 mgin the lowest quarter of Mahlzeiten und Gerichte (median 421 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MD
Barcode
8019730093598
Quantity
620gr
Category
vellutata-di-bieta-e-cavolfiore
Packaging
Plastic,Paper
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

patate,acqua, cavolfiori 19%, bieta 16%,cipolla,olio extra vergine di oliva, parmigiano reggiano DOP (latte,sale,caglio),sale,sedano,carote

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelZwiebelnOlivenölSalzMilch

Frequently asked questions

How many calories are in Vellutata Bieta e Cavolfiore?

100 g of Vellutata Bieta e Cavolfiore has 52 kcal.

How much protein is in Vellutata Bieta e Cavolfiore?

Vellutata Bieta e Cavolfiore contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10 g).

How many carbs are in Vellutata Bieta e Cavolfiore?

Vellutata Bieta e Cavolfiore has 6,2 g of total carbohydrates per 100 g, including 1 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vellutata Bieta e Cavolfiore?

Vellutata Bieta e Cavolfiore contains 2 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Vellutata Bieta e Cavolfiore?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8019730093598. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.