Vegetarische hamburger

Packaged product Fleisch Spar

Vegetarische hamburger contains 247 kcal per 100 g.

Roughly 61 % of its calories come from fat, with 29 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 199 kcal per 100 g across 1.806 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetarische hamburger by Spar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
17,3 gprotein
6,1 gcarbohydrates
16,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 16,1 g 21 %
Saturated fat L 4,7 g 24 %
Sodium L 752 mg 33 %
Total carbohydrates L 6,1 g 2 %
Dietary fiber not reported
Total sugars L 1,5 g
Protein L 17,3 g 35 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 10 %Fat: 61 %247kcal / 100 g
  • Protein 29 %
  • Carbohydrates 10 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17,3 gabove the median for Fleisch (median 15 g)
  • Sugars1,5 gabove the median for Fleisch (median 1,3 g)
  • Fat16,1 gin the top quarter of Fleisch (median 9,1 g)
  • Saturated fat4,7 gin the top quarter of Fleisch (median 1,1 g)
  • Sodium752 mgin the top quarter of Fleisch (median 520 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spar
Barcode
8718882458896
Quantity
160 g
Category
Fleischanaloge
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, 19% plantaardige eiwitten (SOJA, TARWEGLUTEN), palmvet, puree (tomaat, knoflook), zetmeel (aardappel, TARWE), VRIJE-UITLOOPKIPPENEI-EIWIT, natuurlijk aroma, azijn, zonnebloemolie, zout, suiker, kleurstof: karamel, specerijen, GERSTEMOUTEXTRACT, ijzer, vitamine B12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EssigSonnenblumenölSalzZuckerTomatenKnoblauchKartoffel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetarische hamburger?

100 g of Vegetarische hamburger has 247 kcal.

Is Vegetarische hamburger high in protein?

Vegetarische hamburger contains 17,3 g of protein per 100 g (35 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other Fleisch, that is above the median (median 15 g).

How many carbs are in Vegetarische hamburger?

Vegetarische hamburger has 6,1 g of total carbohydrates per 100 g, including 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetarische hamburger?

Vegetarische hamburger contains 16,1 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).

How much sodium is in Vegetarische hamburger?

100 g contains 752 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. November 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718882458896. License: ODbL 1.0 (Open Food Facts). Source record dated 28. November 2022. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.