Vbbb
Packaged product Süßigkeiten und Desserts Molenaartje
Vbbb contains 430 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 35 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (453 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 430 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 7,2 g | 36 % |
| Sodium L | 260 mg | 11 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 8,6 g | 31 % |
| Total sugars L | 20 g | |
| Added sugars L | 23 g | 46 % |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 58 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gabove the median for Süßigkeiten und Desserts (median 7,5 g)
- Fiber8,6 gin the top quarter of Süßigkeiten und Desserts (median 3,3 g)
- Sugars20 gbelow the median for Süßigkeiten und Desserts (median 23 g)
- Saturated fat7,2 gabove the median for Süßigkeiten und Desserts (median 4 g)
- Sodium260 mgabove the median for Süßigkeiten und Desserts (median 240 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Molenaartje
- Barcode
- 8711812417352
- Quantity
- 6 x 40 g
- Category
- Trockenkekse
- Packaging
- en:container
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
whole grain spelt flour* [_gluten_] 30%, spelt flour* 30%, wheat syrup* 23%, palm oil", dried apples* 4,3%, thickener: acacia gum*, raising agents: potassium tartrates; sodium carbonates; ammonium carbonates, salt, emulsifier: sunflower lecithin, natural flavouring"., *verified organically grown.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vbbb?
100 g of Vbbb has 430 kcal.
How much protein is in Vbbb?
Vbbb contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 7,5 g).
How many carbs are in Vbbb?
Vbbb has 60 g of total carbohydrates per 100 g, including 8,6 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vbbb?
Vbbb contains 16 g of fat per 100 g, of which 7,2 g is saturated (36 % of the Daily Value).
How much sodium is in Vbbb?
100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711812417352. License: ODbL 1.0 (Open Food Facts). Source record dated 15. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.