Vanille Pudding
Packaged product Süßigkeiten und Desserts Dr. Oetker
Vanille Pudding contains 96 kcal per 100 g. A Serving, 53gr (53 g) provides about 51 kcal.
Roughly 74 % of its calories come from carbohydrates, with 13 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 348 kcal per 100 g across 44 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 74 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gabove the median for Süßigkeiten und Desserts (median 3 g)
- Sugars12 gbelow the median for Süßigkeiten und Desserts (median 12,7 g)
- Fat1,4 gbelow the median for Süßigkeiten und Desserts (median 1,7 g)
- Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 1 g)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 5410231036528
- Quantity
- 4x53g
- Label serving
- 53gr
- Category
- Mixes for dessert creams
- Packaging
- fr:sachets-en-boite
Ingredients
amidon de maïs; même; calmants {E 16035,, E1015).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Budyń smak waniliowy Twój Deser | 96 | 3 g | 17 g | 1,7 g |
| Budyń smak śmietankowy Krüger | 97 | 3 g | 17,2 g | 1,7 g |
| Budyń o smaku cynamonowym emix | 94 | 3 g | 17 g | 1,8 g |
| Budyń smak Waniliowy Dr. Oetker | 99 | 3 g | 16 g | 1,8 g |
| Budyń o smaku śmietankowym z chrupiącą posypką Winiary | 99 | 3,2 g | 15,5 g | 2,6 g |
| Budino alla vaniglia Delecta | 99 | 3,1 g | 18 g | 1,8 g |
| Vanoise Vanoise | 93 | 2,8 g | 17 g | 1,5 g |
| Vanille pudding powder Imperial | 92 | 2,6 g | 17,8 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanille Pudding?
100 g of Vanille Pudding has 96 kcal. Serving, 53gr (53 g): about 51 kcal.
How much protein is in Vanille Pudding?
Vanille Pudding contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,6 g in Serving, 53gr (53 g). About 13 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3 g).
How many carbs are in Vanille Pudding?
Vanille Pudding has 18 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanille Pudding?
Vanille Pudding contains 1,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Vanille Pudding?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410231036528. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.