Vanilla Syrup
Packaged product Süßigkeiten und Desserts PRIVATE SELECTION
Vanilla Syrup contains 200 kcal per 100 g. A Serving, 30 mL (30 g) provides about 60 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 300 kcal per 100 g across 585 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 53,3 g | 19 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 53,3 g | |
| Added sugars L | 53,3 g | 107 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars53,3 gbelow the median for Süßigkeiten und Desserts (median 56,7 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 36 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PRIVATE SELECTION
- Barcode
- 0011110130327
- Quantity
- 375 mL
- Label serving
- 30 mL
- Category
- Einfache Sirupe
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, water, natural flavors, citric acid, potassium sorbate (preservative), sodium benzoate (preservative).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Four seasons gourmet foods, syrup, blueberry Four Seasons Gourmet Foods | 200 | 0 g | 60 g | 0 g |
| Syrup, Marion Blackberry Columbia Empire Farms Inc. | 200 | 0 g | 51,7 g | 0 g |
| Vanilla Coffee Syrup Safeway Inc. | 200 | 0 g | 50 g | 0 g |
| Flavored syrup Safeway Select | 200 | 0 g | 53,3 g | 0 g |
| Stonewall kitchen maple blueberry syrup Stonewall Kitchen | 200 | 0 g | 50 g | 0 g |
| Simple syrup Barsmith | 200 | 0 g | 46,7 g | 0 g |
| Hawaii's Best Hawaiian, Coconut Syrup & Delights Kauai Tropical Syrup Inc. | 200 | 1,7 g | 21,7 g | 11,7 g |
| Four seasons gourmet foods, fresh raspberry dessert syrup Four Seasons Gourmet Foods | 200 | 0 g | 60 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Syrup?
100 g of Vanilla Syrup has 200 kcal. Serving, 30 mL (30 g): about 60 kcal.
How much protein is in Vanilla Syrup?
Vanilla Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 30 mL (30 g). About 0 % of its calories come from protein.
How many carbs are in Vanilla Syrup?
Vanilla Syrup has 53,3 g of total carbohydrates per 100 g, including 0 g of fiber and 53,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Syrup?
Vanilla Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Vanilla Syrup?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. Februar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110130327. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Februar 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.