Valencianas
Packaged product Süßigkeiten und Desserts Dulcesol
Valencianas contains 438 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium L | 300 mg | 13 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 28 g | |
| Added sugars L | 27,5 g | 55 % |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 50 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gabove the median for Süßigkeiten und Desserts (median 4,4 g)
- Fiber0,4 gin the lowest quarter of Süßigkeiten und Desserts (median 1,4 g)
- Sugars28 gbelow the median for Süßigkeiten und Desserts (median 31,6 g)
- Fat22 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
- Saturated fat3,1 gin the lowest quarter of Süßigkeiten und Desserts (median 6,7 g)
- Sodium300 mgabove the median for Süßigkeiten und Desserts (median 257 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de blé, sucre, huiles végétales (tournesol, soja) en proportion variable, blanc d’œuf, humectants: sorbitol et glycérol, œuf, poudres à lever: carbonates de sodium et diphosphates, sirop de glucose-fructose et arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerEiSonnenblumenöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black & White Feiner Rührkuchen mit Cremefüllung Gut & Günstig | 438 | 5,2 g | 53,9 g | 22,4 g |
| Chocolate Chip Bars Whaoo | 438 | 6 g | 48 g | 24 g |
| Kleine Kuchen Dr. Oetker | 438 | 5 g | 54 g | 23 g |
| Frosted creme filled devils food cakes Drake's | 438 | 3,8 g | 57,5 g | 21,3 g |
| Gluten-Free Fudge Brownie Our Specialty | 438 | 3,8 g | 60 g | 20 g |
| Cheesecake Bites Panarama Inc. | 438 | 3,1 g | 46,9 g | 28,1 g |
| Flourless chocolate truffle Greenwise | 438 | 6,3 g | 36,2 g | 28,8 g |
| Traditional Maryleine Biscuiterie Delfour | 438 | 5,2 g | 46,6 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Valencianas?
100 g of Valencianas has 438 kcal.
How much protein is in Valencianas?
Valencianas contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 4,4 g).
How many carbs are in Valencianas?
Valencianas has 54 g of total carbohydrates per 100 g, including 0,4 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Valencianas?
Valencianas contains 22 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
How much sodium is in Valencianas?
100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410087010892. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.