Turkey Rub

Packaged product Getränke Mccormick

Turkey Rub contains 0 kcal per 100 g. A Serving, 0.5 tsp, 0.8 g (0,8 g) provides about 0 kcal.

That is less energy than the typical item in Getränke on FoodFactly, where the median is 107 kcal per 100 g across 4.365 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Turkey Rub by Mccormick, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
0kcal in Serving, 0.5 tsp, 0.8 g (0,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 20.000 mg 870 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Nutritional insights

  • Protein0 gin the lowest quarter of Getränke (median 2,1 g)
  • Sugars0 gin the lowest quarter of Getränke (median 2 g)
  • Fat0 gin the lowest quarter of Getränke (median 0,63 g)
  • Saturated fat0 gin the lowest quarter of Getränke (median 0,2 g)
  • Sodium20.000 mgin the top quarter of Getränke (median 40 mg)

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 0 kcal0 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber n/an/a
Sugars 0 gn/a
Sodium 20.000 mg20.000 mg

Product details

Brand
Mccormick
Barcode
0052100038469
Label serving
0.5 tsp (0.8 g)
Category
lebensmittel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Salt, spices (including thyme, paprika, rosemary, and sage), onion, garlic, and annatto (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZwiebelnKnoblauch

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FoodCaloriesProteinCarbsFat
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Poivre arc-en-ciel Cape Herb & Spice 0 1 g 0 g 0 g
Chili powder Hy-Vee Inc. 0 0 g 0 g 0 g
Sesame seed Morton 0 0 g 0 g 0 g
Meersalz Saphir 0 0 g 0 g 0 g
Paprika Mccormick 0 0 g 0 g 0 g
Chili Powder Spice Classics 0 0 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkey Rub?

100 g of Turkey Rub has 0 kcal. Serving, 0.5 tsp, 0.8 g (0,8 g): about 0 kcal.

How much protein is in Turkey Rub?

Turkey Rub contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 0.5 tsp, 0.8 g (0,8 g). Compared with other Getränke, that is in the lowest quarter (median 2,1 g).

How many carbs are in Turkey Rub?

Turkey Rub has 0 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Turkey Rub?

Turkey Rub contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Turkey Rub?

100 g contains 20.000 mg of sodium, 870 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19. Juni 2024. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2117900. License: CC0 1.0 (U.S. public domain). Source record dated 1. Dezember 2020. Imported 6. November 2026.
  • Open Food Facts, record 0052100038469. License: ODbL 1.0 (Open Food Facts). Source record dated 19. Juni 2024. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.