Turkey breast joint
Packaged product Geflügel Oakhurst
Turkey breast joint contains 166 kcal per 100 g.
Roughly 63 % of its calories come from protein, with 37 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Geflügel on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 166 kcal | |
| Total fat L | 6,7 g | 9 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 205 mg | 9 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 0 g | |
| Protein L | 26,1 g | 52 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 63 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26,1 gin the top quarter of Geflügel (median 17,9 g)
- Fiber0,6 gabove the median for Geflügel (median 0,031 g)
- Sugars0 gin the lowest quarter of Geflügel (median 0,88 g)
- Fat6,7 gabove the median for Geflügel (median 4,4 g)
- Saturated fat1,9 gabove the median for Geflügel (median 1,2 g)
- Sodium205 mgbelow the median for Geflügel (median 290 mg)
- Protein per 100 kcal15,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
TURKEY BREAST (90%), Water, Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Thickeners: Guar Gum, Xanthan Gum; Dried Oregano, Dried Parsley, Dried Sage, Dried Thyme, Rapeseed Oil, Stabiliser: Sodium Carbonates; Yeast. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzWeizenmehlRaps (Rübsenöl)Hefe
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|---|---|---|---|---|
| Hoisin Mini Chicken Fillet lidl | 166 | 33 g | 4,6 g | 1,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey breast joint?
100 g of Turkey breast joint has 166 kcal.
Is Turkey breast joint high in protein?
Turkey breast joint contains 26,1 g of protein per 100 g (52 % of the 50 g Daily Value). About 63 % of its calories come from protein. Compared with other Geflügel, that is among the highest quarter (median 17,9 g).
How many carbs are in Turkey breast joint?
Turkey breast joint has 0 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey breast joint?
Turkey breast joint contains 6,7 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Turkey breast joint?
100 g contains 205 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. Dezember 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459446845. License: ODbL 1.0 (Open Food Facts). Source record dated 24. Dezember 2025. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.