Tuorlo d’uovo
Packaged product Milch und Eier Monaldi
Tuorlo d’uovo contains 295 kcal per 100 g.
Roughly 79 % of its calories come from fat, with 20 % from protein and 0,7 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 140 kcal per 100 g across 1.192 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 8,9 g | 45 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,5 g | |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 0,7 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the top quarter of Milch und Eier (median 12,1 g)
- Sugars0,5 gin the top quarter of Milch und Eier (median 0 g)
- Fat26 gin the top quarter of Milch und Eier (median 9,5 g)
- Saturated fat8,9 gin the top quarter of Milch und Eier (median 3 g)
- Sodium40 mgin the lowest quarter of Milch und Eier (median 140 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tuorlo d'uovo pastorizzato Eurospin | 295 | 15 g | 0 g | 26 g |
| Tuorlo d uovo piu Aia | 294 | 15 g | 0 g | 26 g |
| Tuorlo d'uovo Aia | 294 | 15 g | 0 g | 26 g |
| Hard-Boiled Peeled Egg, Uncured Pepperoni and String Cheese Kramer Farms | 292 | 18,8 g | 1 g | 21,9 g |
| Spiraloni Migros | 290 | 15 g | 65 g | 4 g |
| Huevos frescos color gallinas a campo libre de jaulas cuisine & co | 304 | 7,2 g | 0 g | 4,9 g |
| Pickled quail eggs Oma’s Choice | 286 | 21,4 g | 3,6 g | 21,4 g |
| Mini savoury eggs Aldi | 309 | 11,4 g | 19,7 g | 20,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tuorlo d’uovo?
100 g of Tuorlo d’uovo has 295 kcal.
Is Tuorlo d’uovo high in protein?
Tuorlo d’uovo contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 12,1 g).
How many carbs are in Tuorlo d’uovo?
Tuorlo d’uovo has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tuorlo d’uovo?
Tuorlo d’uovo contains 26 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
How much sodium is in Tuorlo d’uovo?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. Mai 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8004031083294. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Mai 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.