Truffeltiramisu

Packaged product Süßigkeiten und Desserts Van Delft

Truffeltiramisu contains 476 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 38 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (445 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Truffeltiramisu by Van Delft, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
476kcal per 100 g
5,4 gprotein
68 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 476 kcal
Total fat L 20 g 26 %
Saturated fat L 12 g 60 %
Sodium L 296 mg 13 %
Total carbohydrates L 68 g 25 %
Dietary fiber not reported
Total sugars L 48 g
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 57 %Fat: 38 %476kcal / 100 g
  • Protein 5 %
  • Carbohydrates 57 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gin the lowest quarter of Süßigkeiten und Desserts (median 5,9 g)
  • Sugars48 gin the top quarter of Süßigkeiten und Desserts (median 36 g)
  • Fat20 gin the top quarter of Süßigkeiten und Desserts (median 13,1 g)
  • Saturated fat12 gin the top quarter of Süßigkeiten und Desserts (median 7 g)
  • Sodium296 mgin the lowest quarter of Süßigkeiten und Desserts (median 343 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Van Delft
Barcode
8711513640028
Category
kruidnoten
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, wheat flour, cocoa butter, whole 19%, milk powder, vegetable oils (palm, rape), glucose syrup, whey powder (milk), cocoa powder 1,9%, spices, raising agents (sodium carbonates, ammonium carbonates, diphosphates), natural flavouring, salt, burnt sugar, emulsifier (lecithins (soya)), colour (ammonia caramel), natural vanilla flavouring, invert sugar syrup.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerWeizenmehlKakaobutterGlucosesirupSalzPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Truffeltiramisu?

100 g of Truffeltiramisu has 476 kcal.

How much protein is in Truffeltiramisu?

Truffeltiramisu contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,9 g).

How many carbs are in Truffeltiramisu?

Truffeltiramisu has 68 g of total carbohydrates per 100 g, including 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Truffeltiramisu?

Truffeltiramisu contains 20 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Truffeltiramisu?

100 g contains 296 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. Dezember 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8711513640028. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Dezember 2024. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.