Tropfen Creme

Packaged product Süßigkeiten und Desserts Danone

Tropfen Creme contains 108 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 24 % from fat and 21 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (117 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tropfen Creme by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
108kcal per 100 g
5,6 gprotein
14,8 gcarbohydrates
2,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 2,9 g 4 %
Saturated fat L 1,8 g 9 %
Sodium L 40 mg 2 %
Total carbohydrates L 14,8 g 5 %
Dietary fiber not reported
Total sugars L 14,1 g
Added sugars L 15,5 g 31 %
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 55 %Fat: 24 %108kcal / 100 g
  • Protein 21 %
  • Carbohydrates 55 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gabove the median for Süßigkeiten und Desserts (median 3,6 g)
  • Sugars14,1 gabove the median for Süßigkeiten und Desserts (median 13 g)
  • Fat2,9 gbelow the median for Süßigkeiten und Desserts (median 3,9 g)
  • Saturated fat1,8 gbelow the median for Süßigkeiten und Desserts (median 2,4 g)
  • Sodium40 mgin the lowest quarter of Süßigkeiten und Desserts (median 52 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
9035000007057
Quantity
160 g
Category
Milchdesserts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

41% MAGERTOPFEN, 31% RAHMJOGHURT, Zucker, 8% Pfirsiche, MILCHEIWEIß, Glukose-Fruktosesirup, modifizierte Maisstärke, Speisegelatine, Verdickungsmittel Guarkernmehl, Säureregulator Citronensäure, Natriumcitrate; Farbstoffe Paprikaextrakt und Lutein; Aroma. Kann EI, GLUTENHALTIGES GETREIDE und SCHALENFRÜCHTE enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tropfen Creme?

100 g of Tropfen Creme has 108 kcal.

How much protein is in Tropfen Creme?

Tropfen Creme contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,6 g).

How many carbs are in Tropfen Creme?

Tropfen Creme has 14,8 g of total carbohydrates per 100 g, including 14,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tropfen Creme?

Tropfen Creme contains 2,9 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Tropfen Creme?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9035000007057. License: ODbL 1.0 (Open Food Facts). Source record dated 7. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.