Trønderfår
Packaged product Fleisch Grilstad
Trønderfår contains 389 kcal per 100 g. A Serving, 1 slice, 6 g (6 g) provides about 23 kcal.
Roughly 76 % of its calories come from fat, with 23 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 5 mg | 0,2 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 22 g | 44 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 1 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22 gin the top quarter of Fleisch (median 17,2 g)
- Sugars0 gin the lowest quarter of Fleisch (median 1 g)
- Fat33 gin the top quarter of Fleisch (median 8,6 g)
- Saturated fat15 gin the top quarter of Fleisch (median 3,1 g)
- Sodium5 mgin the lowest quarter of Fleisch (median 394 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Grilstad
- Barcode
- 7058040614308
- Quantity
- 170g
- Label serving
- 1 slice (6 g)
- Category
- Sheep meat
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Til 100g ferdig vare er anvendt 127g kjøtt av får (50%), svin og storfe, salt, bestrålt krydder, startkultur og konserveringsmiddel (natriumnitritt E250). Røkt med bøk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boulettes à l'orientale (boeuf et mouton) x 12 Marque Repère | 269 | 14 g | 1,6 g | 23 g |
| Hakkasteik Vossakjøt | 240 | 13,5 g | 5 g | 12 g |
| Minced Mutton Americana | 170 | 13 g | 4 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Trønderfår?
100 g of Trønderfår has 389 kcal. Serving, 1 slice, 6 g (6 g): about 23 kcal.
Is Trønderfår high in protein?
Trønderfår contains 22 g of protein per 100 g (44 % of the 50 g Daily Value), or 1,3 g in Serving, 1 slice, 6 g (6 g). About 23 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 17,2 g).
How many carbs are in Trønderfår?
Trønderfår has 1 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Trønderfår?
Trønderfår contains 33 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Trønderfår?
100 g contains 5 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. März 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7058040614308. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2025. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.