Trium

Packaged product Süßigkeiten und Desserts Marque Repère

Trium contains 266 kcal per 100 g.

Roughly 47 % of its calories come from carbohydrates, with 47 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 221 kcal per 100 g across 87 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Trium by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
266kcal per 100 g
3,9 gprotein
32 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 14 g 18 %
Saturated fat L 9,2 g 46 %
Sodium L 68 mg 3 %
Total carbohydrates L 32 g 12 %
Dietary fiber L 0,5 g 2 %
Total sugars L 28 g
Added sugars L 24,3 g 49 %
Protein L 3,9 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 47 %Fat: 47 %266kcal / 100 g
  • Protein 6 %
  • Carbohydrates 47 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gabove the median for Süßigkeiten und Desserts (median 3,3 g)
  • Fiber0,5 gin the top quarter of Süßigkeiten und Desserts (median 0,41 g)
  • Sugars28 gin the top quarter of Süßigkeiten und Desserts (median 24 g)
  • Fat14 gin the top quarter of Süßigkeiten und Desserts (median 10 g)
  • Saturated fat9,2 gin the top quarter of Süßigkeiten und Desserts (median 6,6 g)
  • Sodium68 mgin the lowest quarter of Süßigkeiten und Desserts (median 120 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
3564706701403
Quantity
430 g
Category
glaces-au-caramel
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crème, lait écrémé réhydraté, sucre, morceaux de caramel 8,1% (lait concentré sucré écrémé, sucre, sirop de glucose, matière grasse butyrique (lait), humectant: sorbitols, émulsifiant: E471), lait concentré écrémé, sirop de glucose, jaune d'œuf, poudre de lait écrémé, dextrose, caramel aromatique 1,2 % (sucre, sirop de glucose, eau), caramel au beurre salé 0,9 % (sirop de glucose, lait concentré sucré, beurre salé (beurre, sel) 0,1 %, eau, sucre, sel), émulsifiant: E471, gélifiant: pectines, colorant: caramel ordinaire, sel. Traces de: arachides, gluten, fruits à coque et soja. Pourcentages exprimés sur le produit total.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RahmMilchZuckerGlucosesirupEiSalzButter

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Crème glacée Caramel Coop 270 4 g 32 g 7 g
Salted Caramel & Almonds - Vanille-Karamelleis Aurum 262 3,8 g 38 g 10 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Trium?

100 g of Trium has 266 kcal.

How much protein is in Trium?

Trium contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,3 g).

How many carbs are in Trium?

Trium has 32 g of total carbohydrates per 100 g, including 0,5 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Trium?

Trium contains 14 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).

How much sodium is in Trium?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564706701403. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.