tripe mode espagnole
Packaged product Mahlzeiten und Gerichte clémens
Tripe mode espagnole contains 120 kcal per 100 g. A Serving, 554 g (554 g) provides about 664 kcal.
Roughly 61 % of its calories come from protein, with 38 % from fat and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 98 kcal per 100 g across 44 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 0,3 g | 0,1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,2 g | |
| Added sugars L | 0,095 g | 0,2 % |
| Protein L | 18,4 g | 37 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 61 %
- Carbohydrates 1 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18,4 gin the top quarter of Mahlzeiten und Gerichte (median 14,4 g)
- Sugars0,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 0,5 g)
- Fat5 gin the top quarter of Mahlzeiten und Gerichte (median 3,2 g)
- Saturated fat2,1 gin the top quarter of Mahlzeiten und Gerichte (median 1,4 g)
- Sodium480 mgabove the median for Mahlzeiten und Gerichte (median 423 mg)
- Protein per 100 kcal15,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
panse, feulet, caillette de boeuf (origine FRANCE), chorizo (ESPAGNE) vlande de porc, eau, paprika, LAIT en poudre, sel, dextrose, ail, antioxydant E316, orlgan, conservateurs :E250, E252, manchette de boeuf, tomates, lomo :(ESPAGNE) échine de porc, antioxydant ;E301, épices, sucre, correcteur acidité E331 ii, émulsifiants E450 li, E451 1,E452 i, arome ai l), carottes, oignons, gélatine de boeuf, arômes naturels, paprika. FR 33.036.00
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tripes à l Adennaise Aux Saveurs d'Ardennes | 121 | 7 g | 2 g | 9 g |
| Tripes provencale Marque Repère | 111 | 19 g | 1,3 g | 3,4 g |
| Tripes Audary | 130 | 15,7 g | 0,7 g | 7,1 g |
| Tripes à la sauce Catalane Paul & Louise | 109 | 15,7 g | 2,5 g | 3,9 g |
| Tripes à la sauce catalane Paul & Louise | 108 | 15,7 g | 2,5 g | 3,9 g |
| Tripes sauce à la catalane et pommes de terre vapeur La Belle Chaurienne | 108 | 13,2 g | 4,5 g | 3,9 g |
| Tripes a la basquaise Accoceberry | 106 | 16,1 g | 2,7 g | 3,5 g |
| Tripes a la tomate artisanales Saveurs des mauges | 105 | 18 g | 0,4 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in tripe mode espagnole?
100 g of tripe mode espagnole has 120 kcal. Serving, 554 g (554 g): about 664 kcal.
Is tripe mode espagnole high in protein?
Tripe mode espagnole contains 18,4 g of protein per 100 g (37 % of the 50 g Daily Value), or 102 g in Serving, 554 g (554 g). About 61 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 14,4 g).
How many carbs are in tripe mode espagnole?
Tripe mode espagnole has 0,3 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in tripe mode espagnole?
Tripe mode espagnole contains 5 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in tripe mode espagnole?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2204489032011. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.