Tranchettes
Packaged product Milch und Eier BEL
Tranchettes contains 196 kcal per 100 g.
Roughly 62 % of its calories come from fat, with 28 % from protein and 10 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 348 kcal per 100 g across 1.033 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 13,5 g | 17 % |
| Saturated fat L | 9 g | 45 % |
| Sodium L | 1.320 mg | 57 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13,5 g | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 10 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13,5 gin the lowest quarter of Milch und Eier (median 24 g)
- Sugars2,5 gin the top quarter of Milch und Eier (median 0,5 g)
- Fat13,5 gin the lowest quarter of Milch und Eier (median 28 g)
- Saturated fat9 gin the lowest quarter of Milch und Eier (median 18 g)
- Sodium1.320 mgin the top quarter of Milch und Eier (median 640 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BEL
- Barcode
- 3073781103946
- Quantity
- 280 g
- Category
- Schnittkäse
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche desnatada rehidratada, quesos proteínas de la leche mantequilla, almidón modificado, sales de fundido (citratos de sodio y polifosfatos), sal, corrector de acidez (ácido cítrico) y conservador (sorbato potásico).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tranchettes BEL | 196 | 13,5 g | 5 g | 13,5 g |
| Queijo Processado Prato Light Polenghi Sandwich In 144g POLENGHI | 193 | 16 g | 10 g | 10 g |
| Lonchas Resabrosas reny picot | 193 | 9,5 g | 9,4 g | 13 g |
| Queijo Processado Sabor Cheddar Polenghi | 200 | 20 g | 10 g | 10 g |
| Queijo Processado Prato Zero Lactose Polenghi Sandwich In 144g POLENGHI | 200 | 16 g | 2,6 g | 14 g |
| Fettine di Latte Light Masseria | 201 | 17 g | 4,5 g | 9,5 g |
| Fettine light Dico | 201 | 17 g | 12 g | 9,5 g |
| Fettine Ciro Amodio | 189 | 16,5 g | 11,9 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tranchettes?
100 g of Tranchettes has 196 kcal.
Is Tranchettes high in protein?
Tranchettes contains 13,5 g of protein per 100 g (27 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 24 g).
How many carbs are in Tranchettes?
Tranchettes has 5 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tranchettes?
Tranchettes contains 13,5 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).
How much sodium is in Tranchettes?
100 g contains 1.320 mg of sodium, 57 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3073781103946. License: ODbL 1.0 (Open Food Facts). Source record dated 13. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.