Tortillinas

Packaged product Brot und Backwaren Tía Rosa

Tortillinas contains 310 kcal per 100 g. A Serving, 25,5 g (25,5 g) provides about 79 kcal.

Roughly 61 % of its calories come from carbohydrates, with 29 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (297 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortillinas by Tía Rosa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
310kcal per 100 g
7,8 gprotein
47,1 gcarbohydrates
9,8 gfat
79kcal in Serving, 25,5 g (25,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 9,8 g 13 %
Saturated fat L 5,9 g 29 %
Sodium L 824 mg 36 %
Total carbohydrates L 47,1 g 17 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0,26 g 0,5 %
Protein L 7,8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 61 %Fat: 29 %310kcal / 100 g
  • Protein 10 %
  • Carbohydrates 61 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,8 gabove the median for Brot und Backwaren (median 7,7 g)
  • Fat9,8 gabove the median for Brot und Backwaren (median 9,2 g)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L2 g
Mehrfach ungesättigtes Fett L2 g

Product details

Brand
Tía Rosa
Barcode
7501030430421
Quantity
765 g
Label serving
25,5 g
Category
tortillas-de-harina
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

harina de trigo (gluten), grasa y aceite vegetal, sal yodada, mono y diglicéridos, almidón, enzimas, fosfato monocálcico, sólidos de la leche, azúcares añadidos, propionato de calcio, ácido láctico, ácido sórbico, enzimas activas de soya

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlSalzMilch

Similar products

FoodCaloriesProteinCarbsFat
mission estilo casero Mission 313 6 g 45,2 g 12 g
tortillinas tía rosa 305 7,7 g 44,8 g 10,5 g
Tortillinas Tía Rosa 305 7,7 g 44,8 g 10,5 g
Tortillinas con Mantequilla Tía Rosa 317 7,3 g 51,3 g 9,2 g
Tortillas de Harina con salvado de trigo Great Value 297 6,5 g 42,3 g 10,4 g
Rapiditas Clásicas Bimbo 293 9,7 g 53,3 g 6 g
Tortilla xl Pancho villa 275 8 g 48 g 5,6 g
Quesa Villas Pancho Villa 274 8 g 43,2 g 5,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tortillinas?

100 g of Tortillinas has 310 kcal. Serving, 25,5 g (25,5 g): about 79 kcal.

How much protein is in Tortillinas?

Tortillinas contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2 g in Serving, 25,5 g (25,5 g). About 10 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 7,7 g).

How many carbs are in Tortillinas?

Tortillinas has 47,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortillinas?

Tortillinas contains 9,8 g of fat per 100 g, of which 5,9 g is saturated (29 % of the Daily Value).

How much sodium is in Tortillinas?

100 g contains 824 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501030430421. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.