Tortilla de trigo
Packaged product Brot und Backwaren Lev
Tortilla de trigo contains 308 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 34 % from protein and 17 % from carbohydrates (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (300 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 308 kcal | |
| Total fat L | 13,9 g | 18 % |
| Saturated fat L | 6 g | 30 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 26 g | 93 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 22 g | 44 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 17 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22 gin the top quarter of Brot und Backwaren (median 8,5 g)
- Fiber26 gin the top quarter of Brot und Backwaren (median 3,2 g)
- Sugars0,7 gin the lowest quarter of Brot und Backwaren (median 2,3 g)
- Fat13,9 gin the top quarter of Brot und Backwaren (median 6,8 g)
- Saturated fat6 gin the top quarter of Brot und Backwaren (median 1,3 g)
- Sodium680 mgin the top quarter of Brot und Backwaren (median 440 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lev
- Barcode
- 00021018
- Quantity
- 6 x 40 g
- Category
- Weizenfladenbrot
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Agua, gluten de TRIGO, fibra de TRIGO, harina de TRIGO, almidón de TRIGO modificado, grasa vegetal de palma, emulsion ante (E471), sal Acidulantes (E296 y E330) gasificante (E450 y E500), conservantes (E202 g y E282), estabilizante (E412), levadura inactiva.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlHefe
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dürüm Dona | 308 | 9,2 g | 50 g | 6,6 g |
| Tortilla wraps lowcarb Lowcarbchef | 308 | 22 g | 11 g | 13,9 g |
| Mini whole wheat wraps Deli sun | 308 | 7,6 g | 48 g | 7,6 g |
| Tortillawraps naturel Albert Heijn | 308 | 8,8 g | 55 g | 4,9 g |
| Tortilla Meergranen Wraps Albert Heijn | 308 | 9,5 g | 52,5 g | 5,3 g |
| Tortillas Kräuter Knoblauch Mike Mitchell's | 308 | 8,8 g | 55 g | 4,9 g |
| Weizen Tortillas Ja! | 308 | 8,8 g | 55 g | 4,9 g |
| Dürüm Dona | 308 | 9,2 g | 50 g | 6,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortilla de trigo?
100 g of Tortilla de trigo has 308 kcal.
Is Tortilla de trigo high in protein?
Tortilla de trigo contains 22 g of protein per 100 g (44 % of the 50 g Daily Value). About 34 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 8,5 g).
How many carbs are in Tortilla de trigo?
Tortilla de trigo has 11 g of total carbohydrates per 100 g, including 26 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortilla de trigo?
Tortilla de trigo contains 13,9 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Tortilla de trigo?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00021018. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.