Tony’s chocolonely
Packaged product Süßigkeiten und Desserts Tony's Chocolonely
Tony’s chocolonely contains 559 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 54 g | |
| Added sugars L | 54,9 g | 110 % |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 39 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gbelow the median for Süßigkeiten und Desserts (median 6,4 g)
- Sugars54 gabove the median for Süßigkeiten und Desserts (median 53 g)
- Sodium80 mgin the lowest quarter of Süßigkeiten und Desserts (median 100 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tony's Chocolonely
- Barcode
- 8719956490675
- Quantity
- 180 g
- Category
- Weiße Schokolade
- Packaging
- Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaobutter, Vollmilchpulver, gefriergetrocknete Himbeeren 2,7%, Knisterzucker 2% (Glukosesirup, Zucker, Kohlendioxid, Überzugmittel: Beta-Cyclodextrin), Emulgator: Sojalecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutterGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Weiße Mango Cocos Vivani | 559 | 8,8 g | 49,4 g | 36,1 g |
| Erdbeer & mandel weiss Lindt | 559 | 6,9 g | 55 g | 34 g |
| Kaffee Sahne Merci Merci | 559 | 8,3 g | 51 g | 36 g |
| White chocolate Neuhaus | 559 | 6 g | 58 g | 34 g |
| Schokolade, Kaffee Sahne Choceur | 559 | 8,2 g | 50,9 g | 35,2 g |
| Chocoladereep Wit framboos knettersuiker Tony's Chocolonely | 559 | 6,1 g | 55,2 g | 34,6 g |
| Chocolat blanc Ambiente | 559 | 6,2 g | 57 g | 34 g |
| Milk callets blancs Callebaut | 559 | 6,2 g | 57 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tony’s chocolonely?
100 g of Tony’s chocolonely has 559 kcal.
How much protein is in Tony’s chocolonely?
Tony’s chocolonely contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,4 g).
How many carbs are in Tony’s chocolonely?
Tony’s chocolonely has 55 g of total carbohydrates per 100 g, including 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tony’s chocolonely?
Tony’s chocolonely contains 35 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Tony’s chocolonely?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8719956490675. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.