Tomato Soup
Packaged product Suppen und Saucen Dari’s
Tomato Soup contains 39 kcal per 100 g. A Serving, 1 serve, 350 g (350 g) provides about 135 kcal.
Roughly 47 % of its calories come from carbohydrates, with 41 % from fat and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 38,5 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 1,3 g | 6 % |
| Sodium L | 220 mg | 10 % |
| Total carbohydrates L | 4,4 g | 2 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 3,8 g | |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 47 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gbelow the median for Suppen und Saucen (median 2,1 g)
- Fiber0,6 gbelow the median for Suppen und Saucen (median 1 g)
- Sugars3,8 gabove the median for Suppen und Saucen (median 3,6 g)
- Fat1,7 gbelow the median for Suppen und Saucen (median 2,8 g)
- Saturated fat1,3 gabove the median for Suppen und Saucen (median 0,79 g)
- Sodium220 mgin the lowest quarter of Suppen und Saucen (median 417 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dari’s
- Barcode
- 9335068005621
- Label serving
- 1 serve (350 g)
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoky Chipotle Hot Sauce with Mango & Garlic Byron Bay Chilli Co. | 39 | 1 g | 6,8 g | 1 g |
| Tomato Soup Dari’s | 39 | 1,1 g | 4,4 g | 1,7 g |
| Neapolitana Sauce Sals Pastificio | 38 | 0,8 g | 3 g | 2,4 g |
| green chile sauce Los Roast | 38 | 1,5 g | 9,2 g | 0 g |
| Reduced Salt Light Soy Sauce Tiger Bran | 38 | 4,6 g | 4,6 g | 0 g |
| Wing Sauce La Preferida | 38 | 0 g | 7,7 g | 0 g |
| Overstuffed Beef Ravioli In Tomato & Meat Sauce Spartan | 39 | 1,5 g | 6,5 g | 0,74 g |
| Overstuffed Beef Ravioli In Tomato And Meat Sauce Hill Country Fare | 39 | 1,5 g | 6,5 g | 0,74 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Soup?
100 g of Tomato Soup has 39 kcal. Serving, 1 serve, 350 g (350 g): about 135 kcal.
How much protein is in Tomato Soup?
Tomato Soup contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 3,9 g in Serving, 1 serve, 350 g (350 g). About 12 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 2,1 g).
How many carbs are in Tomato Soup?
Tomato Soup has 4,4 g of total carbohydrates per 100 g, including 0,6 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato Soup?
Tomato Soup contains 1,7 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).
How much sodium is in Tomato Soup?
100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. August 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9335068005621. License: ODbL 1.0 (Open Food Facts). Source record dated 16. August 2025. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.