Tomatensauce mit Basilikum

Packaged product Suppen und Saucen Solleone

Tomatensauce mit Basilikum contains 46 kcal per 100 g.

Roughly 47 % of its calories come from fat, with 45 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is close to the median for Suppen und Saucen on FoodFactly (51 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomatensauce mit Basilikum by Solleone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
0,9 gprotein
4,9 gcarbohydrates
2,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 46 kcal
Total fat L 2,3 g 3 %
Saturated fat L 0,3 g 2 %
Sodium L 480 mg 21 %
Total carbohydrates L 4,9 g 2 %
Dietary fiber L 1 g 4 %
Total sugars L 2,8 g
Protein L 0,9 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 45 %Fat: 47 %46kcal / 100 g
  • Protein 8 %
  • Carbohydrates 45 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gin the lowest quarter of Suppen und Saucen (median 1,5 g)
  • Fiber1 gin the lowest quarter of Suppen und Saucen (median 1,5 g)
  • Sugars2,8 gin the lowest quarter of Suppen und Saucen (median 4,8 g)
  • Fat2,3 gabove the median for Suppen und Saucen (median 0,8 g)
  • Saturated fat0,3 gabove the median for Suppen und Saucen (median 0,1 g)
  • Sodium480 mgin the top quarter of Suppen und Saucen (median 316 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Solleone
Barcode
7640164487199
Quantity
290g
Category
Tomatensoßen
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomatensauce mit Basilikum?

100 g of Tomatensauce mit Basilikum has 46 kcal.

How much protein is in Tomatensauce mit Basilikum?

Tomatensauce mit Basilikum contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,5 g).

How many carbs are in Tomatensauce mit Basilikum?

Tomatensauce mit Basilikum has 4,9 g of total carbohydrates per 100 g, including 1 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomatensauce mit Basilikum?

Tomatensauce mit Basilikum contains 2,3 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Tomatensauce mit Basilikum?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7640164487199. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.