Toffifee
Packaged product Süßigkeiten und Desserts Storck
Toffifee contains 522 kcal per 100 g.
Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (518 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 522 kcal | |
| Total fat L | 28,8 g | 37 % |
| Saturated fat L | 12,7 g | 64 % |
| Sodium L | 104 mg | 5 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 48,9 g | |
| Added sugars L | 58,7 g | 117 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 45 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for Süßigkeiten und Desserts (median 5,8 g)
- Sugars48,9 gabove the median for Süßigkeiten und Desserts (median 47,5 g)
- Fat28,8 gbelow the median for Süßigkeiten und Desserts (median 31 g)
- Saturated fat12,7 gin the lowest quarter of Süßigkeiten und Desserts (median 17,8 g)
- Sodium104 mgabove the median for Süßigkeiten und Desserts (median 76 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Storck
- Barcode
- 4014400924503
- Category
- Schokoladenbonbons
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, vegetable fats (palm, shea), hazelnuts, glucose syrup, skimmed milk powder, humectant: sorbitol syrup, cocoa mass, condensed skimmed milk, condensed whey (milk), lactose (milk), fat reduced cocoa, cocoa butter, butterfat (milk), partially inverted refiners syrup, whey powder (milk), emulsifier: soya lecithin, salt, flavourings. For allergens, see ingredients in bold. May also contain almonds, peanuts and other nuts. Distributed by STORCK UK, Matrix House, Basingstoke, Hampshire, RG21 4DZ, www.storck.co.uk. kak ard Dis H Ös Die Haselnuss (10 %) in Caramel (41 %) mit Nougatcreme (37%) und Schokolade (12%) Zutaten: Zucker, pflanzliche Fette (Palm, Shea), Haselnüsse, Glukosesirup, Magermilchpulver, Feuchthaltemittel Sorbitsirup, Kakaomasse, kondensierte Magermilch, kondensierte Süssmolke, Milchzucker, magerer Kakao, Kakao - butter, Butterreinfett, Rohrzuckersirup, Molkenerzeugnis, Emulgator Lecithine (Soja), Salz, Aromen. Kann auch Anteile von Mandel, Erdnuss und anderen Nüssen enthalten. ka te M STORCK GES.M.B.H., Sironastr. 3, A-5071 Wals bei Salzburg, www.storck.at Fo SE STORCK (SCHWEIZ) GMBH, Postfach, CH-8031 Zürich, www.storck.ch (p m DOUne noisette (10%) enrobée de caramel ( 41 %) et de pâte de noisettes (37%), recouverte de chocolat (12 %). Ingrédients: sucre, graisses végétales (palme, karité), noisettes, sirop de glucose, lait écrémé en poudre, humectant (sirop de sorbitol), pâte de cacao, lait écrémé concentré, lactosérum concentré sucré, lactose, cacao maigre, beurre de cacao, graisse butyrique (lait), sirop de sucre de canne, produit à base de lactosérum, émulsifiant: lécithines (soja), sel, arômes. n L Peut aussi contenir des traces d'arachides, d'amandes et d'autres fruits à coques (dures). Contact: STORCK BV-SRL, Berchemstadionstraat 76, Bus/Boîte 5, 2600 Antwerpen/Anvers, België/Belgique, www.storck.be, www.storck.fr; STORCK (SCHWEIZ) GMBH, Postfach, CH-8031 Zürich, www.storck.ch Hele hazelnoot (10%) in karamel (41 %) met pralinécrème (37%) en chocolade (12%) ngrediënten: suiker, plantaardige vetten (palm, shea), hazelnoten, glucosestroop, mageremelkpoeder, bevoch - tigingsmiddel: sorbitolstroop, cacaomassa, gecondenseerde magere melk, gecondenseerde wei, melksuiker, magere cacao, cacaoboter, botervet, rietsuikerstroop, weipoeder, emulgator: lecithinen (soja), zout, aroma's. Kan ook sporen van amandel, aardnoot/pinda en andere noten bevatten. STORCK BV-SRL, Berchemstadionstraat 76, Bus/Boîte 5, 2600 Antwerpen/Anvers, www.storck.be; STORCK BV, Antwoordnummer 1519, NL - 3860 VE Hoevelaken, www.storck.nl Avelã (10%) em copo de caramelo (41 %) com recheio de creme de avelãs e chocolate (37%) coberto por chocolate (12 %). Ingredientes: açúcar, matérias gordas vegetais (palma, karité), avelãs, xarope de glucose, leite em pó desnatado, humidificante: xarope de sorbitol, pasta de cacau, leite evaporado desnatado, soro lácteo doce concentrado, lactose, cacau magro em pó, manteiga de cacau, manteiga concentrada, xarope de açúcar de cana, soro de leite, emulsionante: lecitinas (soja), sal, aromas. Pode também conter vestígios de amêndoas, amendoins e outros frutos de casca rija. Distribuído por: STORCK IBERICA S.L.U., Carretera Real 340, nº122-A, 5º Planta, 08960 Sant Just Desvern, Espanha в Лешник (10%) в карамел (41%) с нуга крем (37 %) и шоколад (12%). Състав: захар, растителни мазнини (палмово масло, масло от ший), лешници, глюкозен сироп, обезмаслено мляко на прах, влагозадържащ агент сорбитолов сироп, какаова маса, кондензирано обезмаслено мляко, кондензирана суроватка, лактоза, какао с намалено маслено съдържание, какаово масло, млечна мазнина, сироп тръстикова захар, суроватъчен продукт, емулгатор лецитин (соя), сол, аромати. Може да съдържа и частици от бадем, opex и други ядки. Дистрибутор: ФОРТУНА КОМ ООД, ГР.София, бул. Ботевградско шосе 247 Celá jádra lískových ořechů (10%) v karamelu (41 %) s lískoořechovým krémem (37%) a čokoládou (12%) Složení: cukr, rostlinné tuky (palmový, bambucký), lískové ořechy, glukózový sirup, sušené odstředěné mléko, zvlhčující látka: sorbitol; kakaová hmota, zahuštěné odstředěné mléko, zahuštěná syrovátka, laktóza, kakaový prášek se sníženým obsahem tuku, kakaové máslo, mléčný tuk, tekutý třtinový cukr, syrovátkový výrobek, emulgátor: sójový lecitin; jedlá sůl, aromata. Může také obsahovat stopy mandlí, arašídů a ostatních skořápkových plodů. Prodávající: STORCK Česká republika s.r.o., Sokolovská 100/94, 180 00 Praha 8, www.storck.cz Store in a cool dry place. Best before: Vor Wärme schützen! Mindestens haltbar bis: Säilytetään viileässä! Parasta ennen: Hoida kuivas ja jahedas kohas! Parim enne Uzglabāt sausā, vēsā vietā! leteicams lidz Protéger de la chaleur!
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerHaselnussGlucosesirupMilchKakaobutterSalzPalmöl
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Toffifee?
100 g of Toffifee has 522 kcal.
How much protein is in Toffifee?
Toffifee contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,8 g).
How many carbs are in Toffifee?
Toffifee has 59 g of total carbohydrates per 100 g, including 48,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Toffifee?
Toffifee contains 28,8 g of fat per 100 g, of which 12,7 g is saturated (64 % of the Daily Value).
How much sodium is in Toffifee?
100 g contains 104 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4014400924503. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.