Toastbrød

Packaged product Brot und Backwaren Mesterbakeren

Toastbrød contains 247 kcal per 100 g.

Roughly 77 % of its calories come from carbohydrates, with 14 % from protein and 9 % from fat (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Toastbrød by Mesterbakeren, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
8,5 gprotein
47 gcarbohydrates
2,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 2,3 g 3 %
Saturated fat L 0,6 g 3 %
Sodium L 520 mg 23 %
Total carbohydrates L 47 g 17 %
Dietary fiber L 2,2 g 8 %
Total sugars L 2,6 g
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 77 %Fat: 9 %247kcal / 100 g
  • Protein 14 %
  • Carbohydrates 77 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gbelow the median for Brot und Backwaren (median 8,9 g)
  • Fiber2,2 gbelow the median for Brot und Backwaren (median 3,3 g)
  • Sugars2,6 gbelow the median for Brot und Backwaren (median 3,1 g)
  • Fat2,3 gbelow the median for Brot und Backwaren (median 3,6 g)
  • Saturated fat0,6 gabove the median for Brot und Backwaren (median 0,4 g)
  • Sodium520 mgabove the median for Brot und Backwaren (median 467 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0,5 g
Mehrfach ungesättigtes Fett L0,7 g

Product details

Brand
Mesterbakeren
Barcode
7029161129552
Quantity
900g
Category
Brote
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Hvetemel_ (67 %), vann (28 %), sukker, salt, tørrgjær, fermentert _hvetemel_, rapsolje, fullherdet rapsolje, fullherdet kokosolje, emulgatorer (E 472e vegetabilsk, E 471 vegetabilsk), gjær, smøraroma, melbehandlingsmiddel (E 300). Kan inneholde spor av _rug_, _bygg_, _havre_, _melk_, _hasselnøtter_, _valnøtter_, _pekannøtter_ og _sesamfrø_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerSalzRaps (Rübsenöl)KokosölHefe

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Bio Kornsemmel Ja Natürlich 247 11 g 45 g 4,3 g
Fermented White Brennans 247 10,7 g 47 g 0,9 g
Great toasted sesame bagels Crystal Farms 247 9,9 g 45,7 g 3,1 g
Pan de semillas El Corte Inglés 247 7,7 g 51 g 1,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Toastbrød?

100 g of Toastbrød has 247 kcal.

How much protein is in Toastbrød?

Toastbrød contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 8,9 g).

How many carbs are in Toastbrød?

Toastbrød has 47 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Toastbrød?

Toastbrød contains 2,3 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Toastbrød?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. Mai 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7029161129552. License: ODbL 1.0 (Open Food Facts). Source record dated 8. Mai 2022. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.