Tjoc’s
Packaged product Süßigkeiten und Desserts g'woon
Tjoc’s contains 292 kcal per 100 g. A Serving, 34.3 g (34,3 g) provides about 100 kcal.
Roughly 66 % of its calories come from fat, with 30 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (302 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 21,3 g | 27 % |
| Saturated fat L | 19,2 g | 96 % |
| Sodium L | 90,4 mg | 4 % |
| Total carbohydrates L | 21,9 g | 8 % |
| Dietary fiber L | 0,87 g | 3 % |
| Total sugars L | 20,1 g | |
| Added sugars L | 10,7 g | 21 % |
| Protein L | 2,3 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 30 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,3 gbelow the median for Süßigkeiten und Desserts (median 2,8 g)
- Fiber0,87 gbelow the median for Süßigkeiten und Desserts (median 1,1 g)
- Sugars20,1 gin the lowest quarter of Süßigkeiten und Desserts (median 24,3 g)
- Fat21,3 gabove the median for Süßigkeiten und Desserts (median 20 g)
- Saturated fat19,2 gin the top quarter of Süßigkeiten und Desserts (median 16 g)
- Sodium90,4 mgin the top quarter of Süßigkeiten und Desserts (median 52 mg)
- Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- g'woon
- Barcode
- 8710624341282
- Label serving
- 34.3 g
- Category
- Eiscremeriegel mit fettreduziertem Kakao beschichtet
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
78% ijs met vanillesmaak (water, magere MELK, wei-eiwitconcentraat (MELK), glucose-fructosestroop, kokosvet, suiker, emulgator: E471, stabilisator: E410/E412, aroma, kleurstof: E160a), 22% cacaofantasie (kokosvet, suiker, magere cacaopoeder', emulgator: SOJALECITHINE). Dit product kan sporen van NOTEN bevatten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bâtonnets vanille fraise x 12 Marque Repère | 292 | 2,1 g | 30 g | 18 g |
| ricoperto con cacao magro Gelato da sogno | 292 | 2,2 g | 23 g | 21 g |
| Plombir am Stiel Dovgan | 292 | 3,4 g | 21 g | 22 g |
| Batonnets Vanille Grand Jury | 292 | 1,8 g | 29 g | 19 g |
| Royal café Thiriet | 292 | 3,4 g | 25,9 g | 19 g |
| Vanilla Ninja Balbiino | 292 | 3,3 g | 22,2 g | 21,1 g |
| Bâtonnets chocolat Belle France | 291 | 3,6 g | 23,9 g | 19,8 g |
| Bâtonnets vanille chocolat Leader Price | 291 | 2 g | 30 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tjoc’s?
100 g of Tjoc’s has 292 kcal. Serving, 34.3 g (34,3 g): about 100 kcal.
How much protein is in Tjoc’s?
Tjoc’s contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,8 g in Serving, 34.3 g (34,3 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 2,8 g).
How many carbs are in Tjoc’s?
Tjoc’s has 21,9 g of total carbohydrates per 100 g, including 0,87 g of fiber and 20,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tjoc’s?
Tjoc’s contains 21,3 g of fat per 100 g, of which 19,2 g is saturated (96 % of the Daily Value).
How much sodium is in Tjoc’s?
100 g contains 90,4 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. Juli 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710624341282. License: ODbL 1.0 (Open Food Facts). Source record dated 19. Juli 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.