Thunfisch Süß-Sauer
Packaged product Fisch und Meeresfrüchte Vier Diamanten
Thunfisch Süß-Sauer contains 83 kcal per 100 g. A Serving, 100 g (100 g) provides about 83 kcal.
Roughly 69 % of its calories come from protein, with 26 % from carbohydrates and 4 % from fat (estimated with general energy factors).
That is less energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 109 kcal per 100 g across 163 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 5,3 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 69 %
- Carbohydrates 26 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the lowest quarter of Fisch und Meeresfrüchte (median 25 g)
- Sugars4,9 gin the top quarter of Fisch und Meeresfrüchte (median 0 g)
- Fat0,4 gin the lowest quarter of Fisch und Meeresfrüchte (median 0,8 g)
- Saturated fat0,2 gbelow the median for Fisch und Meeresfrüchte (median 0,3 g)
- Protein per 100 kcal16,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vier Diamanten
- Barcode
- 4902950116571
- Quantity
- 185 g
- Label serving
- 100 g
- Category
- thunfisch in Salzlake
- Packaging
- Can
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Thunfisch (50%), Wasser, Ananas (9%), Grüner Paprika (7%), Weingeistessig, Zucker, Tomatenmark, Modifizierte Stärke, Kochsalz, Verdickungsmittel: E415, Geschmacksverstärker: E621, Farbstoff: Paprikaextrakt, Knoblaucharoma * Skipjack (Katsuwonus pelamis)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strimlad tonfisk i vatten Statesman | 83 | 18 g | 0,1 g | 1,2 g |
| Tonno al naturale Calvo | 84 | 20 g | 0 g | 0,6 g |
| Tonno al Naturale Calvo | 84 | 20 g | 0 g | 0,6 g |
| Tonno al Naturale Sigma | 84 | 20 g | 0 g | 0,6 g |
| tonno al naturale Sigma | 84 | 20 g | 0 g | 0,6 g |
| Atun El Nostre Peix | 82 | 19,9 g | 0 g | 0,11 g |
| Tonno al naturale Sisa | 85 | 20 g | 0 g | 0,6 g |
| Tonno al naturale Airone | 81 | 19,1 g | 0 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thunfisch Süß-Sauer?
100 g of Thunfisch Süß-Sauer has 83 kcal. Serving, 100 g (100 g): about 83 kcal.
Is Thunfisch Süß-Sauer high in protein?
Thunfisch Süß-Sauer contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 14 g in Serving, 100 g (100 g). About 69 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is in the lowest quarter (median 25 g).
How many carbs are in Thunfisch Süß-Sauer?
Thunfisch Süß-Sauer has 5,3 g of total carbohydrates per 100 g, including 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thunfisch Süß-Sauer?
Thunfisch Süß-Sauer contains 0,4 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Thunfisch Süß-Sauer?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4902950116571. License: ODbL 1.0 (Open Food Facts). Source record dated 7. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.