Thai green curry

Packaged product Suppen und Saucen Sharwood's

Thai green curry contains 92 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 128 kcal per 100 g across 252 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thai green curry by Sharwood's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
92kcal per 100 g
1,1 gprotein
8,7 gcarbohydrates
5,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 5,6 g 7 %
Saturated fat L 4,9 g 25 %
Sodium L 276 mg 12 %
Total carbohydrates L 8,7 g 3 %
Dietary fiber L 1,4 g 5 %
Total sugars L 5 g
Added sugars L 4,1 g 8 %
Protein L 1,1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 39 %Fat: 56 %92kcal / 100 g
  • Protein 5 %
  • Carbohydrates 39 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gbelow the median for Suppen und Saucen (median 1,4 g)
  • Fiber1,4 gbelow the median for Suppen und Saucen (median 1,4 g)
  • Sugars5 gbelow the median for Suppen und Saucen (median 5,5 g)
  • Fat5,6 gbelow the median for Suppen und Saucen (median 7,6 g)
  • Saturated fat4,9 gin the top quarter of Suppen und Saucen (median 2,3 g)
  • Sodium276 mgin the lowest quarter of Suppen und Saucen (median 480 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sharwood's
Barcode
5000354925757
Quantity
415 g
Category
Currysoßen
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, LAIT de noix de coco (9%) (extrait de noix de coco, eau), haricots verts, noix de coco déshydratée (6%), pâte de curry vert (5%) (ail, piment vert (0,7%), citronnelle, oignon, sel, gingembre, galanga, piment jaune, feuille de coriandre, graines de cumin moulues, zeste de combava, vinaigre de riz, graines de coriandes moulues, poivre blanc moulu), sucre, amidon de mais modifié, citronnelle (1,5%), purée d'ail, amidon de pomme de terre, feuille de coriandre, purée de piments verts (0,4%), feuille de citron vert, correcteur d'acidité (acide lactique), sauce de POISSON (anchois (POISSON), sel, sucre), poudre de POISSON, huile de colza, sel, eau, ail en poudre, sucre, oignon en poudre, feuilles de laurier moulues, jus de citron concentré, sel, extrait de levure (contient de l'orge), poudre de poireaux, oignon en poudre, ail en poudre, arôme naturel. Peut également contenir du SÉSAME.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKnoblauchRaps (Rübsenöl)SalzZwiebelnHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thai green curry?

100 g of Thai green curry has 92 kcal.

How much protein is in Thai green curry?

Thai green curry contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,4 g).

How many carbs are in Thai green curry?

Thai green curry has 8,7 g of total carbohydrates per 100 g, including 1,4 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thai green curry?

Thai green curry contains 5,6 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

How much sodium is in Thai green curry?

100 g contains 276 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. Juli 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000354925757. License: ODbL 1.0 (Open Food Facts). Source record dated 3. Juli 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.