Texas burger

Packaged product Suppen und Saucen Mémé Hélène

Texas burger contains 585 kcal per 100 g.

Roughly 88 % of its calories come from fat, with 11 % from carbohydrates and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Texas burger by Mémé Hélène, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
585kcal per 100 g
1,7 gprotein
16 gcarbohydrates
57,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 585 kcal
Total fat L 57,1 g 73 %
Saturated fat L 4,5 g 23 %
Sodium L 776 mg 34 %
Total carbohydrates L 16 g 6 %
Dietary fiber not reported
Total sugars L 12,9 g
Added sugars L 12,9 g 26 %
Protein L 1,7 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 11 %Fat: 88 %585kcal / 100 g
  • Protein 1 %
  • Carbohydrates 11 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,7 gabove the median for Suppen und Saucen (median 1,3 g)
  • Sugars12,9 gabove the median for Suppen und Saucen (median 4 g)
  • Fat57,1 gin the top quarter of Suppen und Saucen (median 4,2 g)
  • Saturated fat4,5 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sodium776 mgabove the median for Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal0,29 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mémé Hélène
Barcode
3324321272722
Quantity
235 g
Category
lebensmittel
Packaging
Glass,Jar
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huile de colza, sucre, vinaigre, jaunes d'OEUFS, purée de tomates eau, extraits naturels et aromates, MOUTARDE, oignons (1,6%) (contient du BLÉ), sel, cassonade brune, acidifiant: acide citrique, pili-pili (0,16%), stabilisateur: E415, antioxydant: E385, colorants: extrait de paprika - caroténoïdes, exhausteur de goût: glutamate de sodium, arôme, arôme de fumée.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)ZuckerEssigEiZwiebelnSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Texas burger?

100 g of Texas burger has 585 kcal.

How much protein is in Texas burger?

Texas burger contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).

How many carbs are in Texas burger?

Texas burger has 16 g of total carbohydrates per 100 g, including 12,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Texas burger?

Texas burger contains 57,1 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in Texas burger?

100 g contains 776 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3324321272722. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.