Tempura Prawns

Packaged product Fisch und Meeresfrüchte Sainsbury’s

Tempura Prawns contains 287 kcal per 100 g.

Roughly 61 % of its calories come from fat, with 28 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tempura Prawns by Sainsbury’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
287kcal per 100 g
7,5 gprotein
20,1 gcarbohydrates
19,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 287 kcal
Total fat L 19,2 g 25 %
Saturated fat L 4,2 g 21 %
Sodium L 344 mg 15 %
Total carbohydrates L 20,1 g 7 %
Dietary fiber L 1,7 g 6 %
Total sugars L 1,1 g
Protein L 7,5 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 28 %Fat: 61 %287kcal / 100 g
  • Protein 11 %
  • Carbohydrates 28 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,5 gin the lowest quarter of Fisch und Meeresfrüchte (median 17,1 g)
  • Fiber1,7 gin the top quarter of Fisch und Meeresfrüchte (median 0 g)
  • Sugars1,1 gabove the median for Fisch und Meeresfrüchte (median 0,3 g)
  • Fat19,2 gin the top quarter of Fisch und Meeresfrüchte (median 7,3 g)
  • Saturated fat4,2 gin the top quarter of Fisch und Meeresfrüchte (median 1,5 g)
  • Sodium344 mgbelow the median for Fisch und Meeresfrüchte (median 375 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury’s
Barcode
00475785
Category
battered-prawns
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

King Prawn (Litopenaeus vannamei) (Crustacean) (44%), Water, Wheat Flour, Corn Starch, Fully Refined Soya Bean Oil, Tapioca Starch, Rice Flour, Cornflour, Raising Agents: Sodium Carbonate, Disodium Diphosphate, Calcium Carbonate, Calcium Phosphate; Salt, Dextrose, Garlic, Onion, Colour: Curcumin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlReisSalzKnoblauchZwiebeln

Frequently asked questions

How many calories are in Tempura Prawns?

100 g of Tempura Prawns has 287 kcal.

How much protein is in Tempura Prawns?

Tempura Prawns contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is in the lowest quarter (median 17,1 g).

How many carbs are in Tempura Prawns?

Tempura Prawns has 20,1 g of total carbohydrates per 100 g, including 1,7 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tempura Prawns?

Tempura Prawns contains 19,2 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

How much sodium is in Tempura Prawns?

100 g contains 344 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. April 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00475785. License: ODbL 1.0 (Open Food Facts). Source record dated 25. April 2025. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.