Tarama rose
Packaged product Süßigkeiten und Desserts Olsen
Tarama rose contains 527 kcal per 100 g.
Roughly 90 % of its calories come from fat, with 6 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (528 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 527 kcal | |
| Total fat L | 53 g | 68 % |
| Saturated fat L | 4,1 g | 20 % |
| Sodium L | 590 mg | 26 % |
| Total carbohydrates L | 8,1 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 6 %
- Fat 90 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of Süßigkeiten und Desserts (median 6,8 g)
- Fat53 gbelow the median for Süßigkeiten und Desserts (median 53,5 g)
- Saturated fat4,1 gabove the median for Süßigkeiten und Desserts (median 4 g)
- Sodium590 mgbelow the median for Süßigkeiten und Desserts (median 676 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Olsen
- Barcode
- 3367940000123
- Category
- Taramasalata
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
huile de colza, œufs de cabillaud* fumés et salés 27% (œufs de cabillaud* 25%, sel), eau, &japelure (farine de blé* , eau, sel,levure), jus de citron concentré, colorant rouge de betterave} conservateur E211, Peut contenir des traces de crustacés. Allergènes*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)SalzWeizenmehlHefe
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarama aux oeufs de cabillaud Koyam | 527 | 5 g | 8,1 g | 52,7 g |
| Tarama Comptoir Du Caviar | 527 | 5 g | 8,1 g | 53 g |
| Maayane tarama Maayane | 527 | 5 g | 8,1 g | 52,7 g |
| Maayane tarama Maayane | 527 | 5 g | 8,1 g | 52,7 g |
| Tarama Maayane | 527 | 5 g | 8,1 g | 52,7 g |
| Tarama au saumon Fjord King | 528 | 7 g | 4,5 g | 53,5 g |
| Tarama au caviar Olsen | 528 | 7 g | 2,9 g | 54 g |
| Tarama aux œufs de truite Monoprix | 526 | 10 g | 0 g | 54 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tarama rose?
100 g of Tarama rose has 527 kcal.
How much protein is in Tarama rose?
Tarama rose contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,8 g).
How many carbs are in Tarama rose?
Tarama rose has 8,1 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tarama rose?
Tarama rose contains 53 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).
How much sodium is in Tarama rose?
100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3367940000123. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.