Taglioline
Packaged product Milch und Eier Coop
Taglioline contains 374 kcal per 100 g. A Serving, 80 g (80 g) provides about 299 kcal.
Roughly 73 % of its calories come from carbohydrates, with 16 % from protein and 10 % from fat (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (368 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 4,3 g | 6 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 2,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 73 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber2,8 gin the lowest quarter of Milch und Eier (median 3 g)
- Sugars2,8 gabove the median for Milch und Eier (median 2,6 g)
- Fat4,3 gin the top quarter of Milch und Eier (median 4 g)
- Saturated fat1,6 gin the top quarter of Milch und Eier (median 1,2 g)
- Sodium52 mgin the top quarter of Milch und Eier (median 38,2 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 8001120856159
- Quantity
- 250 g
- Label serving
- 80 g
- Category
- Teigwaren aus Trockeneiern
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semola di grano duro 72%, uova fresche pastorizzate di categoria A da galline allevate a terra 28%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| P Tes Filotea Pappardelle Filotea | 374 | 15,7 g | 67,4 g | 4,2 g |
| Pennette della domenica Filotea | 374 | 16 g | 67 g | 4,2 g |
| Tagliatelle paglia e fieno Filotea | 374 | 16 g | 67 g | 4,2 g |
| Lasagne Filotea | 374 | 16 g | 67 g | 4,2 g |
| Maltagliati Filotea | 374 | 16 g | 67 g | 4,2 g |
| Lasagne Filotea | 374 | 16 g | 67 g | 4,2 g |
| Chitarra Al Nero De Seppia (squid Ink) Pasta Filotea | 374 | 15,7 g | 67,4 g | 4,2 g |
| Spaghetti Filotea | 374 | 16 g | 67 g | 4,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Taglioline?
100 g of Taglioline has 374 kcal. Serving, 80 g (80 g): about 299 kcal.
Is Taglioline high in protein?
Taglioline contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 12 g in Serving, 80 g (80 g). About 16 % of its calories come from protein.
How many carbs are in Taglioline?
Taglioline has 68 g of total carbohydrates per 100 g, including 2,8 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Taglioline?
Taglioline contains 4,3 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Taglioline?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001120856159. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.