Tagliatelle
Packaged product Süßigkeiten und Desserts Cucina
Tagliatelle contains 175 kcal per 100 g.
Roughly 73 % of its calories come from carbohydrates, with 14 % from protein and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 201 kcal per 100 g across 20 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 175 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 31 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,8 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 73 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,8 gin the lowest quarter of Süßigkeiten und Desserts (median 35 g)
- Sugars0,5 gbelow the median for Süßigkeiten und Desserts (median 0,55 g)
- Fat2,5 gin the lowest quarter of Süßigkeiten und Desserts (median 7,2 g)
- Saturated fat0,5 gin the lowest quarter of Süßigkeiten und Desserts (median 2,4 g)
- Sodium200 mgin the lowest quarter of Süßigkeiten und Desserts (median 1.960 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cucina
- Barcode
- 4061458014953
- Quantity
- 600g
- Category
- Noix de jambons secs
- Packaging
- Box
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
1.39 LASAGNE LASAGNE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Noix de jambon Carrel | 177 | 37,1 g | 0,23 g | 3,1 g |
| Noix de jambon fumée au bois de hêtre MONTAGNE NOIRE Montagne Noire | 181 | 35 g | 0,5 g | 4,3 g |
| Noix de jambon sèche (10 tranches fines) Cora | 168 | 32,1 g | 0,5 g | 4,2 g |
| Noix de jambon Bastides Salaisons | 194 | 35 g | 0,5 g | 5,8 g |
| Noix de Jambon Casa Ramon | 198 | 33 g | 0,1 g | 7,3 g |
| Tranche fin noix de jambon de Savoie Peguet Savoie | 152 | 30 g | 0,4 g | 3,4 g |
| Noix de Jambon chiffonnade Peguet | 152 | 30 g | 0,4 g | 3,4 g |
| Noix de jambon fumée Henri Raffin | 148 | 31,1 g | 1 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tagliatelle?
100 g of Tagliatelle has 175 kcal.
How much protein is in Tagliatelle?
Tagliatelle contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 35 g).
How many carbs are in Tagliatelle?
Tagliatelle has 31 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tagliatelle?
Tagliatelle contains 2,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Tagliatelle?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458014953. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.