Sweet gherkins
Packaged product Snacks
Sweet gherkins contains 125 kcal per 100 g. A Serving, 1 ONZ, 28 g (28 g) provides about 35 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in Snacks on FoodFactly, where the median is 100 kcal per 100 g across 3.461 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 811 mg | 35 % |
| Total carbohydrates L | 35,7 g | 13 % |
| Dietary fiber | not reported | |
| Total sugars L | 32,1 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars32,1 gin the top quarter of Snacks (median 1,8 g)
- Sodium811 mgabove the median for Snacks (median 789 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 125 kcal | 125 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 35,7 g | 35,7 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 32,1 g | 32,1 g |
| Sodium | 811 mg | 811 mg |
Product details
- Barcode
- 0465696766324
- Label serving
- 1 ONZ (28 g)
- Category
- gesalzene Snacks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cucumbers, water, high fructose corn syrup, salt, vinegar, sodium benzoate (preservative), calcium chloride, alum, polysorbate 80, natural flavors, turmeric, yellow #5.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweet Pickles Brookshire's | 125 | 0 g | 28,6 g | 0 g |
| Jumbo black olives Cento | 125 | 0 g | 8,3 g | 8,3 g |
| Cucumber chips Bell-View | 125 | 0 g | 28,6 g | 0 g |
| Jalapeno Stuffed Olives Bella Famiglia | 125 | 0 g | 6,3 g | 12,5 g |
| Cracked Green Olives With Chili Peppers Overseas Food Dist Inc. | 125 | 0 g | 12,5 g | 12,5 g |
| Sweet 'n Spicy Pickle Chips Famous Dave's | 125 | 0 g | 32,1 g | 0 g |
| Charred Pineapple Relish Harry & David | 125 | 0 g | 30 g | 0 g |
| Black Botija Olives Essential Living Foods | 125 | 0 g | 6,3 g | 12,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweet gherkins?
100 g of Sweet gherkins has 125 kcal. Serving, 1 ONZ, 28 g (28 g): about 35 kcal.
How much protein is in Sweet gherkins?
Sweet gherkins contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 ONZ, 28 g (28 g). About 0 % of its calories come from protein.
How many carbs are in Sweet gherkins?
Sweet gherkins has 35,7 g of total carbohydrates per 100 g, including 32,1 g of sugars.
How much fat is in Sweet gherkins?
Sweet gherkins contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Sweet gherkins?
100 g contains 811 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2118499. License: CC0 1.0 (U.S. public domain). Source record dated 24. Mai 2018. Imported 6. November 2026.
- Open Food Facts, record 0465696766324. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.