Süss-Sauer mit Extra Gemüse

Packaged product Suppen und Saucen Gut & Günstig

Süss-Sauer mit Extra Gemüse contains 100 kcal per 100 g.

Roughly 96 % of its calories come from carbohydrates, with 2 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 119 kcal per 100 g across 101 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Süss-Sauer mit Extra Gemüse by Gut & Günstig, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
0,6 gprotein
23 gcarbohydrates
0,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 600 mg 26 %
Total carbohydrates L 23 g 8 %
Dietary fiber not reported
Total sugars L 20,6 g
Added sugars L 26,5 g 53 %
Protein L 0,6 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 96 %Fat: 2 %100kcal / 100 g
  • Protein 2 %
  • Carbohydrates 96 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sugars20,6 gbelow the median for Suppen und Saucen (median 22 g)
  • Sodium600 mgabove the median for Suppen und Saucen (median 372 mg)
  • Protein per 100 kcal0,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gut & Günstig
Barcode
4311501030639
Quantity
350 g
Category
Süße und saure Soßen
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Invertzuckersirup, Wasser, Branntweinessig, 8,3% Zwiebeln, 8,3% Paprika, 7% Karotten, Tomatenmark einfach konzentriert, 5,1% Ananas, 5% Bambusscheiben, modifizierte Stärke, Sellerie, Speisesalz, Weißwein, Aromaextrakt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EssigZwiebelnTomatenSalz

Similar products

FoodCaloriesProteinCarbsFat
Süß-sauer Sauce Gemüse, Ananas und Bambusscheiben Netto 100 0,6 g 23 g 0,2 g
Sauce Aigre Douce Aldi 100 0 g 23 g 0 g
Sauce Aigre-douce Cora 98 0,8 g 23 g 0,5 g
Sauce Süss-Sauer Pikant Uncle Ben‘s 98 0,8 g 17 g 0,5 g
Sweet & sour Chicken Tonight 97 0,4 g 22,7 g 0,1 g
Sweet & Sour Sauce Asian speciaitise 95 0,4 g 22,8 g 0,1 g
Sweet & sour sauce Morrisons 93 0,6 g 19,9 g 1,2 g
Sauce süss sauer REWE Beste Wahl 109 0,6 g 25 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Süss-Sauer mit Extra Gemüse?

100 g of Süss-Sauer mit Extra Gemüse has 100 kcal.

How much protein is in Süss-Sauer mit Extra Gemüse?

Süss-Sauer mit Extra Gemüse contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 0,5 g).

How many carbs are in Süss-Sauer mit Extra Gemüse?

Süss-Sauer mit Extra Gemüse has 23 g of total carbohydrates per 100 g, including 20,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Süss-Sauer mit Extra Gemüse?

Süss-Sauer mit Extra Gemüse contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Süss-Sauer mit Extra Gemüse?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501030639. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.