Sugo Speciale With Basil
Packaged product Sonstige Lebensmittel Mutti
Sugo Speciale With Basil contains 56 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 56 kcal.
Roughly 48 % of its calories come from fat, with 40 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 2,8 g | 4 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 322 mg | 14 % |
| Total carbohydrates L | 5,3 g | 2 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 40 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gin the lowest quarter of Sonstige Lebensmittel (median 6,9 g)
- Fiber1,6 gbelow the median for Sonstige Lebensmittel (median 1,8 g)
- Sugars4,5 gabove the median for Sonstige Lebensmittel (median 3,5 g)
- Fat2,8 gbelow the median for Sonstige Lebensmittel (median 6,4 g)
- Saturated fat0,5 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
- Sodium322 mgabove the median for Sonstige Lebensmittel (median 236 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mutti
- Barcode
- 8005110003899
- Quantity
- 400 g
- Label serving
- 1 portion (100 g)
- Category
- Sonstige Lebensmittel
Ingredients
RO TOMATO SAUCE WITH BASIL WITH "BASILICO GENOVESE DOP" BASIL (1.5%) Ingredients: Tomato pulp (60%), "Rossoro" tomato purée (21%), tomato paste (10.2%), olive oil, onion, "Basilico Genovese DOP" basil (1.5%), carrot natural flavourings, salt. May contain milk and tree nuts. NUTRITION INFORMATION Servings per package: 4 Serving size: 100 g Average quantity Average quantity per Serving per 100 g Energy 234 kJ (56 Cal) 234 kJ (56 Cal) Protein 1.6 g 1.6 g Fat, total 2.8 g 2.8 g - saturated 0.5g 0.5g Carbohydrate 5.3g 5.3g - sugars 4.5 g 4.5 g Dietary Fibre 1.6g Sodium 322 mg 322 mg 1.6g 10031/300 GL Made in Italy
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sugo Speciale With Basil?
100 g of Sugo Speciale With Basil has 56 kcal. Serving, 1 portion, 100 g (100 g): about 56 kcal.
How much protein is in Sugo Speciale With Basil?
Sugo Speciale With Basil contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,6 g in Serving, 1 portion, 100 g (100 g). About 12 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is in the lowest quarter (median 6,9 g).
How many carbs are in Sugo Speciale With Basil?
Sugo Speciale With Basil has 5,3 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sugo Speciale With Basil?
Sugo Speciale With Basil contains 2,8 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Sugo Speciale With Basil?
100 g contains 322 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005110003899. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Juni 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.