Sugar Free Mints

Packaged product Süßigkeiten und Desserts Velamints

Sugar Free Mints contains 417 kcal per 100 g. A Serving, 1 MINT, 1.2 g (1,2 g) provides about 5 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

417kcal per 100 g
0 gprotein
83,3 gcarbohydrates
0 gfat
5kcal in Serving, 1 MINT, 1.2 g (1,2 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 0 mg 0 %
Total carbohydrates L 83,3 g 30 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %417kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 2,9 g)
  • Sugars0 gin the lowest quarter of Süßigkeiten und Desserts (median 54 g)
  • Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,7 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 50 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Total sugar alcohols L83 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 417 kcal417 kcal
Protein 0 g0 g
Carbohydrates 83,3 g83,3 g
Fat 0 g0 g
Fiber n/an/a
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Velamints
Barcode
0859139004362
Label serving
1 MINT (1.2 g)
Category
Süßwaren
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sorbitol, cocoa powder, anti caking agent: calcium stearate, natural mint flavors, menthol, sweetener: sucralose.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
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Caramel apple filled hard candies Storck 417 0 g 83,3 g 8,3 g
Canada Mints Peppermint Ahold 417 0 g 100 g 0 g
Canada Candy Ahold 417 0 g 100 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sugar Free Mints?

100 g of Sugar Free Mints has 417 kcal. Serving, 1 MINT, 1.2 g (1,2 g): about 5 kcal.

How much protein is in Sugar Free Mints?

Sugar Free Mints contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 MINT, 1.2 g (1,2 g). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 2,9 g).

How many carbs are in Sugar Free Mints?

Sugar Free Mints has 83,3 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Sugar Free Mints?

Sugar Free Mints contains 0 g of fat per 100 g.

How much sodium is in Sugar Free Mints?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2080752. License: CC0 1.0 (U.S. public domain). Source record dated 26. April 2020. Imported 6. November 2026.
  • Open Food Facts, record 0859139004362. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.