Strawberry jam

Packaged product Süßigkeiten und Desserts Arashan

Strawberry jam contains 286 kcal per 100 g. A Serving, 14 g (14 g) provides about 40 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 219 kcal per 100 g across 1.728 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Strawberry jam by Arashan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
0 gprotein
64,3 gcarbohydrates
0 gfat
40kcal in Serving, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 64,3 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 64,3 g
Added sugars L 64,3 g 129 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %286kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,5 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,1 g)
  • Sugars64,3 gin the top quarter of Süßigkeiten und Desserts (median 50 g)
  • Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,2 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Arashan
Barcode
0850008491207
Label serving
14 g
Category
Erdbeerkonfitüren
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Confiture de Fraises SEYİDOĞLU 286 0,5 g 71 g 0 g
Australian Strawberry Jam Beerenberg 287 0 g 70 g 0 g
Confiture fraise Ciloglu 287 0,3 g 71 g 0 g
Tat Traditional Strawberry Jam 380 g tat 284 0 g 71 g 0 g
Strawberry Jam Quinta De Jugais 284 0,4 g 69,8 g 0,3 g
Confettura extra fragole 50% di frutta Penny 284 0,5 g 60 g 0,5 g
Confiture fraise Grandessa 283 0,5 g 58 g 0,5 g
Confiture de fraise Saveurs de mon enfance 289 0,5 g 72,1 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry jam?

100 g of Strawberry jam has 286 kcal. Serving, 14 g (14 g): about 40 kcal.

How much protein is in Strawberry jam?

Strawberry jam contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 14 g (14 g). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 0,5 g).

How many carbs are in Strawberry jam?

Strawberry jam has 64,3 g of total carbohydrates per 100 g, including 0 g of fiber and 64,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strawberry jam?

Strawberry jam contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Strawberry jam?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. Dezember 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850008491207. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Dezember 2024. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.