Stracciatella Joghurt
Packaged product Milch und Eier Milbona
Stracciatella Joghurt contains 117 kcal per 100 g. A Serving, 150 g (150 g) provides about 176 kcal.
Roughly 52 % of its calories come from carbohydrates, with 38 % from fat and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 93 kcal per 100 g across 25 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 117 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium | not reported | |
| Total carbohydrates L | 14,8 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 14,4 g | |
| Added sugars L | 8,7 g | 17 % |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 52 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gin the lowest quarter of Milch und Eier (median 3,8 g)
- Sugars14,4 gin the top quarter of Milch und Eier (median 12 g)
- Fat4,8 gin the top quarter of Milch und Eier (median 2,9 g)
- Saturated fat3,1 gin the top quarter of Milch und Eier (median 1,7 g)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona
- Barcode
- 4056489166900
- Quantity
- 1200 g
- Label serving
- 150 g
- Category
- Mixed yogurts
- Packaging
- Plastic,Cardboard
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Joghurt, Zucker, 2,2% Schokoladensplits (Kakaomasse, Kakaobutter, Zucker), Verdickungsmittel: Pektine; Säureregulatoren: Citronensäure, Natriumcitrate, Calciumcitrate; natürliches Aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dessert mi Joghurt Kirschen und Double Chocolatr Crunch Müsli Aldi | 125 | 3,8 g | 19 g | 3,5 g |
| Yaourt mixé Leader Price | 108 | 4,3 g | 14,1 g | 3,4 g |
| Birchermüesli Beeren · Baies Emmi | 103 | 3,3 g | 17 g | 2 g |
| EXTRA crema di yogurt greco MEVGAL | 132 | 7 g | 3,5 g | 10 g |
| Brooklea Yogurt & Biscuit Pieces Split Pots 3x Ban Brooklea | 134 | 4,4 g | 18,1 g | 4,8 g |
| Züribieter Migros | 100 | 3,5 g | 14 g | 3,3 g |
| Yaourts brassés aux Fruits Mixés Délisse | 96 | 3,5 g | 14 g | 2,9 g |
| Probiotic Mixed Fruit Dutchie | 96 | 3 g | 18,5 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stracciatella Joghurt?
100 g of Stracciatella Joghurt has 117 kcal. Serving, 150 g (150 g): about 176 kcal.
How much protein is in Stracciatella Joghurt?
Stracciatella Joghurt contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 4,2 g in Serving, 150 g (150 g). About 10 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,8 g).
How many carbs are in Stracciatella Joghurt?
Stracciatella Joghurt has 14,8 g of total carbohydrates per 100 g, including 14,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stracciatella Joghurt?
Stracciatella Joghurt contains 4,8 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489166900. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.