Steak spice blend

Packaged product Gewürze, Kräuter und Gewürze Masterfoods

Steak spice blend contains 268 kcal per 100 g.

Roughly 73 % of its calories come from carbohydrates, with 14 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in Gewürze, Kräuter und Gewürze on FoodFactly, where the median is 173 kcal per 100 g across 649 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Steak spice blend by Masterfoods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
8 gprotein
46 gcarbohydrates
4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 4 g 5 %
Saturated fat L 2 g 10 %
Sodium L 9.940 mg 432 %
Total carbohydrates L 46 g 17 %
Dietary fiber not reported
Total sugars L 10 g
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 73 %Fat: 14 %268kcal / 100 g
  • Protein 13 %
  • Carbohydrates 73 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the top quarter of Gewürze, Kräuter und Gewürze (median 1,2 g)
  • Sugars10 gabove the median for Gewürze, Kräuter und Gewürze (median 3,3 g)
  • Fat4 gabove the median for Gewürze, Kräuter und Gewürze (median 1,4 g)
  • Saturated fat2 gin the top quarter of Gewürze, Kräuter und Gewürze (median 0,3 g)
  • Sodium9.940 mgin the top quarter of Gewürze, Kräuter und Gewürze (median 711 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Masterfoods
Barcode
93716918
Quantity
45 g
Category
Gewürze
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

salt. onion 21% (contains naturally ocuring sulphites), pepper 16 paprika 15%, garlic, chicken flavour, rice fiour. may contain sesame seeds. we value your feedback the quality of this product fails to satisty or if you ve questions or comments, contact us toll free fa00 816 016 (aust), 0800 442 216 (ni) of t s at www.masterfoods.com.au mars food australia 0 beckeley vale nsw 2261 ded in new zealand by mars a2 ttd m66 great souuth rd, penrose, aurkland d tademark o mars 1273312 w se daie on be jar 4d dy plaxe y l ded s mkalinns 13e /2022 befons 2/05

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZwiebelnKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Steak spice blend?

100 g of Steak spice blend has 268 kcal.

How much protein is in Steak spice blend?

Steak spice blend contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Gewürze, Kräuter und Gewürze, that is among the highest quarter (median 1,2 g).

How many carbs are in Steak spice blend?

Steak spice blend has 46 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Steak spice blend?

Steak spice blend contains 4 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Steak spice blend?

100 g contains 9.940 mg of sodium, 432 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. April 2024. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 93716918. License: ODbL 1.0 (Open Food Facts). Source record dated 8. April 2024. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.