St-etienne
Packaged product Milch und Eier Le Grand Pré
St-etienne contains 248 kcal per 100 g.
Roughly 76 % of its calories come from fat, with 21 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 472 mg | 21 % |
| Total carbohydrates L | 1,8 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,3 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 3 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the lowest quarter of Milch und Eier (median 21,4 g)
- Sugars1,3 gabove the median for Milch und Eier (median 0,5 g)
- Fat21 gbelow the median for Milch und Eier (median 26,7 g)
- Saturated fat11 gin the lowest quarter of Milch und Eier (median 17 g)
- Sodium472 mgin the lowest quarter of Milch und Eier (median 643 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Grand Pré
- Barcode
- 7612009201000
- Category
- Käse
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage fouette Paysan Breton | 248 | 7,7 g | 2,6 g | 23 g |
| Hirtenkäse S-Budget | 248 | 13 g | 0,6 g | 22 g |
| Queso fundido en dados light Eroski | 248 | 14 g | 26 g | 9,5 g |
| Queso Hochland | 248 | 14 g | 7,6 g | 18 g |
| Käse, In Salzlake Milbona | 248 | 13 g | 0,6 g | 21,5 g |
| Mozzarella & tomate Palais Des Mets | 248 | 12 g | 26 g | 10 g |
| Persian Fetta Cheese Thomas Dux | 248 | 13,2 g | 7,1 g | 18,8 g |
| Bridel Bridel | 248 | 9 g | 10,4 g | 18,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in St-etienne?
100 g of St-etienne has 248 kcal.
Is St-etienne high in protein?
St-etienne contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 21,4 g).
How many carbs are in St-etienne?
St-etienne has 1,8 g of total carbohydrates per 100 g, including 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in St-etienne?
St-etienne contains 21 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in St-etienne?
100 g contains 472 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7612009201000. License: ODbL 1.0 (Open Food Facts). Source record dated 20. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.